Chef Spotlight: Executive Chef Rory O'Farrell of BLU ON PARK in NYC
Executive Chef Rory O'Farrell of Blue on Park in New York City is in our 'Chef Spotlight.
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BWW Preview: THE GREEN ROOM 42 is NYC's Newest Live Music and Dining Venue
The Green Room 42 is an immersive 120-seat state-of-the-art entertainment venue in the heart of the Theater District that allows audiences to see their favorite performers up close and personal in a modern, urban environment while they dine on the finest cuisine by Green Fig Chef, Gabriel Israel.
BWW Interview: Shea Arender and THE LAS VEGAS SYMPHONY ORCHESTRA
The Las Vegas Symphony Orchestra is returning to the stage following a 13-year public absence with a new owner, Shea Arender, who will join the Orchestra this Spring with a performance entitled 'The King Symphonic - The Music of Elvis Presley.
Marina's Menu: PARK AVENUE TAVERN and National Meatball Day on 3/9
There's a national holiday for almost every one of your favorite foods and March 9th is 'National Meatball Day.
BWW Review: OMEGA KIDS at Access Theater is Appealing and Poignant
Omega Kids is now being performed at Access Theater through Sunday, March 25th.
BWW Review: THE MERRY WIVES OF WINDSOR at TRT is Inventive and Fascinating
Two River Theater continues their successful season with 'The Merry Wives of Windsor' written by William Shakespeare.
BWW Interview: Lori Volk of LORI'S ORIGINAL LEMONADE
Broadwayworld.
SKINNYPOP Debuts Fantastic Products-Popcorn Cakes and Microwave Popcorn
SkinnyPop fans will love the brand's newest products, Popcorn Cakes, Popcorn Mini Cakes and Microwave Popcorn.
Entertain and Dine: MISS SAIGON and EMPIRE STEAK HOUSE
Empire Steak House on West 54th Street has a prix fixe dinner special that is ideal when attending Broadway theaters.
Master Mixologist: Taylor Morabito of FRIEND OF A FARMER in Gramercy and Brooklyn Heights
Taylor Morabito, the Beverage Director and Director of Operations for Friend of a Farmer in Gramercy and Brooklyn Heights is Broadwayworld.
Marina's Menu: DUCK DONUTS in Green Brook NJ
Duck Donuts has a new location in New Jersey at the Green Brook Shopping Center on Route 22 West.
BWW Review: KUNSTLER at 59E59 Theaters is Timely and Captivating
'Kunstler,' a compelling portrayal of the high profile trial lawyer William Kunstler, is now being performed at 59E59 Theaters through Sunday, March 12th.
BWW REVIEW: Visit MUNDO in Long Island City at the Paper Factory Hotel
Mundo, located at the Paper Factory Hotel, gives you a great reason to make the short trip from Manhattan to Long Island City.
Chef Spotlight: Wenford Patrick Simpson of BB KINGS BLUES CLUB in NYC
Chef Wenford Patrick Simpson of BB Kings Blues Club, the popular spot in the heart of Broadway, is in our 'Chef Spotlight.
BWW Interview: Playwright James Hindman of MULTIPLE FAMILY DWELLING at NJ Rep
The World Premiere of Multiple Family Dwelling will be produced by New Jersey Repertory Company (NJ Rep) from March 9th to April 9th.
Oscar Cocktails from Mixologist Tommy Lansaw and JIM BEAM
Mixologist Tommy Lansaw shares his inventive cocktail recipes for Oscar season that use Jim Beam Black.
BWW Interview: Harriette Rose Katz of GOURMET ADVISORY SERVICES
Harriette Rose Katz, Founder and President of Gourmet Advisory Services, has been one of the country's leading wedding and event planners for 35 years.
Marina's Menu: National Margarita Day Recipe by Andrea Correale
Check out this fantastic Avocado Margarita Recipe by Andrea Correale of Elegant Affairs.
Meet the Sommelier: Angela Noll of BELLA LUNA on the UWS
Angela Noll has created the fine wine list for Bella Luna, the popular Italian restaurant on the Upper West Side.
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