Love is in the air at Baskin-Robbins! The world's largest chain of ice cream specialty shops today announced its lineup of Valentine's Day-themed treats, including the new February Flavor of the Month, Love Potion #31 Dark, and its Conversation Heart Cakes, now available in two sizes.
Homestead On The Roof - a literal farm-to-table restaurant from executive chef Chris 'Chip' Davies and pastry chef Chris Teixeira - will offer a three-course and a five-course prix fixe Valentine's weekend menus that both include wine pairings.
Dunkin' Donuts, one of the world's leading baked goods and coffee chains, is celebrating the world's love of chocolate this February with a lineup of deliciously indulgent donuts and beverages.
Little Caesars Pizza, the largest carry-out pizza chain in America and home of the $5 HOT-N-READY pizza, today introduced its new $5 Lunch Combo, available HOT-N-READY every day from 11:00 a.
Drinks Americas (OTC: DKAM; "Drinks Americas" or the "Company"), the exclusive United States broker for leading premium authentic Mexican beers currently present in over 32 states, today is proud to announce that the Company's authentic Mexican Day of the Dead craft beer line
Last night, (Friday, Jan.
Social House inside The Shops at Crystals will welcome guests to experience an evening of romance this Valentine's Day as Executive Chef Jon Amorin presents an alluring five-course, prix-fixe menu filled with tantalizing dishes.
The Cystic Fibrosis Foundation will host the 17th Annual Grand Chefs Gala on Friday, January 31 at Fairmont Chicago, Millennium Park, 200 N.
Everyday Wines is hosting a pre-show wine tasting at Performance Network Theatre for the world premiere of 'County Line' by David Wells tonight, January 31 and February 6.
Roots Handmade Pizza (1924 W Chicago Ave) will throw a 'Roots, Rock, Reggae' party to celebrate Bob Marley's birthday starting at 8pm on Thursday, February 6.
Mark your calendars for an epicurean adventure in just two weeks at the Washington, DC International Wine and Food Festival for tastings, food pairings and wine education.
Margarita mania will take over The Scorpion Bar on February 22 from 3-7 p.
Crumbs Bake Shop, Inc.
Le Grand Courtage, a distinctive, award-winning sparkling wine that offers a French elegance, combined with American appeal, announced today its budding "courtship" with Virgin America.
Community Partner Monmouth's inaugural Chili Chowder Challenge featured thirty-three chilis, chowders, and cornbreads from Monmouth residents, businesses, civic organizations, and town departments.
In celebration of Broadway Week, Haven Rooftop's Ski Chalet at The Sanctuary Hotel (132 W.
Links TapRoom - an All-American craft beer and sausage focused neighborhood bar from owner/beer director Michael Quinlan and managing partner Cary Michael located at 1559 N Milwaukee Ave in Wicker Park - will launch its brunch service for the Super Bowl from 10:30am until 3pm on February 2.
West Town Bakery & Diner will feature half price beers, house cocktails, football-themed cakeballs, and hand-decorated football-themed cookies on Super Bowl Sunday (February 2) at its 3 Star Certified Green Restaurant that's located at 1916 W Chicago Ave.
Valentine's Day is all about sweethearts, and Dunkin' Donuts is helping everyone enjoy the holiday with two fun and delicious varieties of sweet hearts.
Royal Candy, a leader in online candy sales is headquartered in Mount Laurel, NJ and serves sweets lovers throughout the US and Canada.
Calling all chocolate lovers! Join the Chocolate Mindful Eating Challenge February 1-28th with Dr.
Italian food specialist, Gourmet Italian, is happy to announce the arrival of Cuoricini Heart Shaped Pasta to their ecommerce store.
Joe's Crab Shack, with nearly 140 shacks around the country, reveals a whole new way to serve up its legendary crab on Jan.
Malibu is ringing in the New Year in a big way with Malibu Rum Sparkler, the newest product innovation announced today that combines the much-loved Malibu with coconut water, and infuses them with refreshing bubbles.
For the first time since its inception, the 59th General Assembly of French Master Chefs - "Maitres Cuisiners de France" - will bring their worldwide meetings to the United States, March 5-9, 2014.
