Meet the Sommelier: MIKE KALAMPOUKAS of Nerai in New York City
Mike Kalampoukas is the Sommelier of Nerai, the renowned Greek restaurant in New York City.

Mike Kalampoukas is the Sommelier of Nerai, the renowned Greek restaurant in New York City.
'ONE HOUR CHEESE' by Claudia Lucero is a step-by-step guide to making wonderful cheeses. This book includes excellent instructions that are easy to follow and...
Copper and Oak is our 'Bar of the Week.' This spot on the Lower East Side of New York City is a wonderfully intimate bar that features the finest spirits.
SomruS is the original Indian Cream Liqueur that is can be enjoyed on its own, mixed into a cocktail or used in a sweet dessert.
Executive Chef ALI LOUKZADA of Cafe Serai in the Rubin Museum is in our 'Chef Spotlight.'
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Pizza Italia, recently relocated to the Chelsea in New York City from downtown where they've been famous since 1992 for creating the triangle grandma slice...
The Brooklyn Chamber of Commerce is kicking off its 2nd Annual Kosher Restaurant Week on January 11th. The week-long celebration of kosher cuisine will run...
The city of Frisco has a new Chef Driven restaurant to add to the must-visit list. Ace's Ice House & Chop Shop, a unique concept centered on regional Texas...
A new Italian restaurant in TriBeCa offers creative fare with head-turning flavor, a relaxed vibe and living walls. And oh! that bread service.
Just in time for the premiere of Downton Abbey'sfifth season, Downton Abbey Wines expands its growing portfolio with the Countess of Grantham Collection a...
Visit Dopo East on the Upper East Side of New York City for delicious Italian food, a delightful atmosphere, and gracious service.
'Meet the Sommelier' is a new feature on Broadwawayworld.com's popular Food and Wine site. This series of profile pieces will highlight the talented...
The crew at Gorton's Seafood is once again taking steps to help people eat better in the New Year. In addition to offering 14 perfectly-portioned, lean protein...
Beginning today, Red Lobster, the world's largest seafood restaurant, is introducing a new promotion, Big Shrimp Festival, featuring some of the largest shrimp...
El Pollo Loco (Nasdaq:LOCO), the nation's leading fire-grilled chicken chain, today announced an extension of its popular Under 500 line with four new menu...
Del Frisco's Restaurant Group, Inc. (Nasdaq:DFRG) is pleased to announce the opening of its newest Del Frisco's Grille in Pasadena, CA located at 55 South Lake...
Vsit Manhattan Cricket Club at Burke & Wills on the Upper West Side of New York City where you can now experience 'High Tea' on Saturdays and Sundays from 2:00...
Originally a creation of Chinese origin, spaghetti is a dish that was perfected by Italians and, now, is enjoyed worldwide. And, on Sunday, January 4, 2015...
Sean "Diddy" Combs and CIROC Ultra Premium Vodka head back to the brand's French roots and board the S.S. Oasis in Saint Barts to ring in 2015. The After-Party...
Diner en Blanc Philadelphia co-hosts Natanya DiBona and Kayli Moran have partnered with Cescaphe Event Group to throw a French-inspired New Year's Eve Party at...
From Tuesday, December 30, 2014, to Sunday, March 1, 2015, The Coffee Bean & Tea Leaf, introduces new Mexican Chocolate beverages for the Winter season...
Kylie Jenner, the stylish youngest sister on "Keeping Up With The Kardashians," will host the grand opening celebration of the new Sugar Factory American...
"For The Love Of Cocktails," presented by BACK BAR USA in partnership with world-renowned mixologist and author Tony Abou-Ganim, United States Bartenders'...
Diner en Blanc Philadelphia co-hosts Natanya DiBona and Kayli Moran have partnered with Cescaphe Event Group to throw a French-inspired New Year's Eve Party at...