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Hot Pan - 1928 - Broadway

Schedule

Provincetown Playhouse

(New York, NY)
133 MacDougal St.
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by Marina Kennedy - Sep 6, 2016
To mark Mexico's 206 th birthday, Coast Packing Company, the leading supplier of animal fat shortenings in the Western U.S. including the popular VIVA lard is breaking out the poblanos in a trio of recipes for Chiles en Nogada, a Mexican Independence Day mainstay.
by Marina Kennedy - Mar 14, 2017
Try this 'Healthy Greens Stir Fry' by Terra's Kitchen to make your St. Patrick's Day meal green, delicious, nutritious.
by Marina Kennedy - Feb 1, 2019
With dining experiences helmed by masters of their crafts, Grand Velas Los Cabos features diverse cuisine and techniques from around the globe. At Lucca, Executive Chef Antonio La Monica of Salerno, Italy showcases a cultural collaboration of traditional Italian ingredients and techniques alongside what is available fresh in the destination. During the winter season, Lucca's gourmet menu of fresh Italian and Mediterranean cuisine is blessed with fresh winter Black Truffles from Italy. With the restaurant's Fettuccine with Black Truffle, the black truffle gently complements the local extra virgin olive oil from Ensenada in the north of the Baja California Peninsula. Below the resort shares its recipe to make at home.