New Children's Book CREATURES IN THE KITCHEN is Released
Author Dr. William C. Schirado continues his Creatures children's book series with the publication of the newest book in the series, 'Creatures in the Kitchen' (published by Lulu)....
Author Dr. William C. Schirado continues his Creatures children's book series with the publication of the newest book in the series, 'Creatures in the Kitchen' (published by Lulu)....
On TODAY, Host Adam Richman is in the kitchen to bake a spaghetti pie that TODAY's Matt Lauer says is “the best thing he's had in a month”!...
The Kitchen, founded in 1971, has continued to serve as an important catalyst for a broad community of groundbreaking artists working across disciplines. In today's landscape, where contemporary artists and arts institutions are collaborating in new ways, and generating new contexts for the continui...
Derby Dinner Playhouse will present the ALL NEW musical comedy THE LAST POTLUCK SUPPER, opening August 12 and running through September 27, 2015. For ticket information please call 812-288-8281 or visit www.derbydinner.com...
Golden Globe award-winning actress and best-selling cookbook author Valerie Bertinelli shares her passion for preparing delicious meals for her family and friends on Valerie's Home Cooking, premiering today, August 8th at 12pm ET/PT on Food Network....
Golden Globe® award-winning actress and best-selling cookbook author Valerie Bertinelli shares her passion for preparing delicious meals for her family and friends on Valerie's Home Cooking...
An aspiring chef discovers if she wants to be the best, she will need a dash of magic in Talia in the Kitchen, Nickelodeon's newest live-action, daily scripted series debuting tonight, July 6, at 7:30 p.m. (all times ET/PT)...
An aspiring chef discovers if she wants to be the best, she will need a dash of magic in Talia in the Kitchen, Nickelodeon's newest live-action, daily scripted series debuting Monday, July 6, at 7:30 p.m. (all times ET/PT)...
Using Richard Brautigan's novella In Watermelon Sugar as a guide and the lens through which material is developed, director/choreographer Steven Reker collaborates with Ryan Seaton, Matt Evans, and Eliot Krimsky to form the experimental noise rock band Open House. At The Kitchen, Open House will pre...
Using Richard Brautigan's novella In Watermelon Sugar as a guide and the lens through which material is developed, director/choreographer Steven Reker collaborates with Ryan Seaton, Matt Evans, and Eliot Krimsky to form the experimental noise rock band Open House....
Lynn April is the woman behind the popular blog FreshAprilFlours.com and is the former owner of Lucky Duck Cakes, where she become known as 'The Cake Lady' in her hometown of West Chester, PA. It would be cliché to say Lynn had 'always been in the kitchen' or 'grew up baking with her grandmother.' ...
As temperatures warm up outside, the competition heats up in the kitchen as eight of the country's best bakers compete on Food Network's Spring Baking Championship, premiering tonight, April 26th at 9:00pm ET/PT....
Since 1971, The Kitchen has provided artists of both emerging and established statures with a hot-house environment for the presentation and discussion of their work. The Kitchen seeks to foster a vibrant, living dialogue among artists from every field and area of culture. The institution's Spring 2...
Since 1971, The Kitchen has provided artists of both emerging and established statures with a hot-house environment for the presentation and discussion of their work. The Kitchen seeks to foster a vibrant, living dialogue among artists from every field and area of culture. The institution's Spring 2...
Lorraine Pascale comes to the rescue in May when she returns to Cooking Channel's lineup on Saturday, May 2nd at 10:30amET/7:30amPT with new series Lorraine Pascale: How to Be a Better Cook....
HELL'S KITCHEN's Gordon Ramsay goes green with a recipe for St. Patrick's Day Green Juice. Check it out below and tune in tonight for an All-New Episode of HELL'S KITCHEN at 8/7c on FOX...
As temperatures warm up outside, the competition heats up in the kitchen as eight of the country's best bakers compete on Food Network's Spring Baking Championship, premiering Sunday, April 26th at 9:00pm ET/PT....
The Kitchen will present the next installment of Synth Nights, its series devoted to the live performance of electronic music, tonight, March 4 with perennial innovator Morton Subotnick and his dynamic multi-media piece, From Silver Apples of the Moon to A Sky of Cloudless Sulphur: V....
Tune in tonight for the Season 14 premiere of HELL'S KITCHEN airing at 8/7c on FOX. Below, get a first look at the most explosive season yet!...
The Kitchen and Performance Space 122 present the New York premiere of The Evening by celebrated playwright-director Richard Maxwell. The Evening is the first installment of a Divine Comedy-inspired triptych that charts a journey across landscapes, toward redemption. This elegiac and musical work co...
Kitchen Theatre Company and The Memory Maker Project are happy to join together to host a community event. Meet Me at the Kitchen is a free and inclusive event, but designed especially for those living with Alzheimer's and other forms of memory loss. During the program, the audience will enjoy scene...
The Kitchen will present the next installment of Synth Nights, its series devoted to the live performance of electronic music, on March 4 with perennial innovator Morton Subotnick and his dynamic multi-media piece, From Silver Apples of the Moon to A Sky of Cloudless Sulphur: V....
New York-based electric guitar quartet Dither will perform a raucous evening of John Zorn's game pieces in conjunction with their forthcoming Tzadik release Dither Plays Zorn, tonight, December 13 at The Kitchen. This year marks the 30th anniversary of Zorn's influential game piece Cobra and the ear...
The UNCLE BEN'S Brand, the number-one selling brand of rice in the United States, named Cai Killings of Pembroke Pines, Florida, one of five grand prize winners of the Ben's Beginners Cooking Contest. The nationwide contest encourages children to make healthier meal choices by getting them intereste...