Red Lobster Offers Create Your Own Seafood Trio Eventby BWW News Desk - April 13, 2015For guests who love seafood but have trouble picking just one favorite item, Red Lobster's Create Your Own Seafood Trio event is the perfect choice. Starting Monday, April 13 th and for a limited time, Red Lobster guests can mix and match a broad range of seafood options, including lobster, shrimp and salmon, to customize their plate. With exciting new flavors, like Soy-Ginger, Cajun and Brown Butter, as well as classic flavors, like Coconut and Garlic, there's a delicious combination to satisfy every craving. A New Brewery For Blue Moonby BWW News Desk - April 13, 2015In 1995 a young brewer released a cloudy, Belgian-style wheat beer from Blue Moon Brewing Company at the SandLot , a small brewery inside Coors Field. Since then, beer drinkers around the world have fallen in love with Blue Moon's artistic approach to brewing. This year marks Blue Moon Brewing Company's 20 th anniversary and it's marking that milestone by building another brewery. National Grilled Cheese Day Survey Reveals What Your Grilled Cheese Sandwich Preferences Say About You!by BWW News Desk - April 9, 2015One of America's favorite sandwiches, the grilled cheese sandwich, enjoys its very own holiday on Sunday, April 12 with the observance of National Grilled Cheese Day. Grilled cheese sandwiches are fun to enjoy when you're out with friends, so Skout, the leading social global platform for meeting new people, decided to have some fun with the holiday and surveyed more than 4,600 of its users across the U.S. to see what people's grilled cheese sandwich preferences say about them. Silk Expands New Cashewmilk Lineby BWW News Desk - April 9, 2015Silk Cashewmilk is the newest beverage to join the extensive Silk line-up of plant-based offerings, and with the addition of new Silk Chocolate Cashewmilk and Silk Vanilla Cashewmilk, there are even more delicious options available. Bruegger's Bagels Launches New Spring Menuby BWW News Desk - April 9, 2015Bruegger's Bagels, known for its authentic New York-style bagels and signature egg sandwiches, launches its new spring menu today. The new breakfast and lunch items bring flavors ranging from spicy to sweet to the classic Bruegger's Bagels menu. Cheeky Enlists Chef Mario Batali To Help End Hunger In America One Plate At A Timeby BWW News Desk - April 9, 2015LOS ANGELES, April 9, 2015 /PRNewswire/ Lifestyle brand Cheeky and celebrity chef Mario Batali are joining forces to help end hunger in America. Batali will serve as Cheeky's Chief Culinary Ambassador, inspiring consumers to choose Cheeky products as a way of giving back. For every Cheeky item purchased at Target , the brand's exclusive retailer, Cheeky helps donate a meal* through a partnership with Feeding America , the nation's leading hunger-relief organization. 'Sing For Your Supper' Returns For An Encore On Tax Day At Hard Rock Cafeby BWW News Desk - April 9, 2015Hard Rock guests can end Tax Day on a high note with free Local Legendary Burgers for those willing to take the stage and Sing for their Supper! This April 15, guests who visit select Hard Rock Cafe locations across the country and sing a song on the cafe stage will receive a free Local Legendary Burger. For the second year in a row, legendary rocker Bret Michaels will join fans and take the stage at Hard Rock Cafe Hollywood on Hollywood Blvd. to "sing for his supper" and encourage fans to overcome their stage fright for a free burger. Turkey Hill Dairy Launches All Natural Gelatoby BWW News Desk - April 9, 2015Turkey Hill Dairy, one of the fastest growing brands in the ice cream category, today announces the launch of All Natural Gelato. Turkey Hill is the first major ice cream brand to release an all natural gelato product line. Texas de Brazil New York City Launches 'All You Can Eat Card' Contest in Aprilby BWW News Desk - April 8, 2015Brazilian Steakhouse Texas de Brazil (http://www.texasdebrazil.com/), announced today the start of a mouthwatering social media campaign that will run from April 1 st to April 30 th. The "All You Can Eat Card" contest will allow anyone who dines in at Texas de Brazil's New York City location throughout April to win a chance to eat for free for a total of 60 days. To enter to win, the diner simply needs to snap a photo of themselves holding one of the red and green Texas de Brazil table cards and post to Instagram or Twitter with the hashtag #TexasdeBrazilNYC. The Texas de Brazil New York City location was opened in February of 2014 at 1011 Third Avenue on the Upper East Side and provides a one-of-a-kind dining experience to both locals and tourists. The contest winner will be chosen at random by Texas de Brazil and the winner will be able to take advantage of one free meal a day for a total of 60 days for him or herself and a guest (excluding gratuity and alcohol). A general meal at Texas de Brazil is currently priced at $59.99, valuing the contest win at over $7000.00 if taken advantage of in full. Newk's Eatery Announces Southern Market Expansionby BWW News Desk - April 8, 2015Newk's Eatery is laying franchise growth plans in new markets stretching across the South from Savannah, Georgia and Orlando, Florida, to Lubbock and Midland-Odessa, Texas, with Washington, D.C, Richmond and Norfolk/Virginia Beach, Virginia, Indianapolis, St. Louis and Oklahoma City in between. Dole Food Company Sponsors Healthyville' Traveling Exhibit for Children's Museumsby BWW News Desk - April 8, 2015Stepping Stones Museum for Children, Norwalk,Conn.,is pleased to announce that Dole Food Company and the Dole Nutrition Institute, Westlake Village, Calif.,are the proud sponsors of the museum's Healthyville traveling exhibit. The exhibit is currently at the Long Island Children's Museum in Garden City, New York. Ted's Montana Grill Introduces All-Natural Chicken and New Menu Offeringsby BWW News Desk - April 7, 2015Ted's Montana Grill, a restaurant concept inspired by the American West and committed to serving honest food with genuine hospitality, today announced the addition of all-natural chicken as well as several new menu offerings, including Smoked Trout Dip, Boylan Hand-Crafted Sodas and Strawberry Shortcake. PARCE Rum chalks up five victories at San Francisco's 2015 World Spirits Competitionby BWW News Desk - April 7, 2015What began four years ago as a dream to create the world's the finest rum has become a bona-fide reality: Newcomer PARCE (pronounced "PAR-say") Rum has taken home five top honors at the 15th Annual San Francisco World Spirits Competition, held in March at the Hotel Nikko. More than just a California gold rush, PARCE's unprecedented performance was described by festival organizers as "a huge success by a new spirit." More than 1500 entrants were judged: the largest turnout ever at the most well-known spirits tasting event in the United States. Qdoba Raises $20,000 to Fight Hungerby BWW News Desk - April 7, 2015Qdoba restaurants, owned and managed by Burrito Concepts, LLC, recently raised $20,000 for Springfield-based Convoy of Hope's feedONE Initiative. Top Six Sauces for Cooking Successby BWW News Desk - April 7, 2015Creamy, spicy, tart or rich, sauces are elemental to good cooking. What would a salad be without vinaigrette? Or mac and cheese without bechamel? Here, CanolaInfo highlights the "Six Sauces for Success," a collection of easy recipes made with canola oil that are indispensable to delicious and healthful home cooking.
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