FOOD & WINE
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BWW Preview: TREADWELL PARK Comes to the UES on 12/2 by Marina Kennedy - November 30, 2015 Treadwell Park brings a dynamic beer hall experience to the Upper East Side of New York City. This new spot will open on December 2nd and feature an outstanding beverage program, dinner and weekend brunch. CIROC Holiday Recipes: Hard Hot Chocolate and Vodka Alexander by Marina Kennedy - November 28, 2015 CIROC Ultra-Premium Vodka has two decadent drinks for you to enjoy as you celebrate the holidays with family and friends. Broadwayworld.com has the recipes for Hard Hot Chocolate and Vodka Alexander. Chef Spotlight: Max Renny of CHURCH STREET TAVERN in Tribeca by Marina Kennedy - November 28, 2015 Max Renny, Executive Chef of Church Street Tavern in Tribeca, is in our 'Chef Spotlight.' DISNEY Shares Tips for Thanksgiving by Marina Kennedy - November 25, 2015 Disney is sharing its tips for a Happy Thanksgiving whether you are celebrating at home or wish to dine at one of the Walt Disney World Resort restaurants. Thanksgiving Picks: BUSTAN on the UWS-PANAME in Midtown East-KTCHN in Hells Kitchen by Marina Kennedy - November 23, 2015 Check out our final list of 'Thanksgiving Picks' for restaurants that are serving wonderful holiday meals. Thanksgiving Outings: Parade Watching at MONARCH and MANHATTAN CRICKET CLUB for Drinks and Caviar by Marina Kennedy - November 23, 2015 For special Thanksgiving outings, consider Monarch Rooftop & Indoor Lounge for a distinctive parade watching and brunch experience in Midtown. And Manhattan Cricket Club on the Upper West Side will be open for guests to toast the holiday. PLATED Partners with KENWOOD AND DELONGHI PARTNER Offering New Ways to Discover Cooking and Coffee by Marina Kennedy - November 19, 2015 Kenwood, De'Longhi and Plated have partnered to help Millenials feed their hunger for experimenting and exploring in the kitchen. Thankgiving Picks: TESSA on the UWS and MASTROS STEAKHOUSE in Midtown by Marina Kennedy - November 19, 2015 Try one of our 'Thanksgiving Picks' for the holiday. Meals at Tessa on the Upper West Side or Mastro's Steakhouse in Midtown are sure to please. BWW Review: TIKKA in Williamsburg Brooklyn for Incredibly Delicious Indian Cuisine by Julia Katherine - November 18, 2015 Tikka Indian Grill has recently opened in the Williamsburg neighborhood of Brooklyn and guests are coming back again and again for their delicious cuisine and welcoming atmosphere. Thanksgiving Picks in NYC: ARTISANAL BISTRO AND FROMAGERIE in Midtown by Marina Kennedy - November 17, 2015 Artisanal Bistro and Fromagerie in Midtown is presenting a delicious menu for Thanksgiving with a 5 course prix fixe menu and a 2 course kid's menu. Thanksgiving with Claire Thomas of THE KITCHY KITCHEN by Marina Kennedy - November 17, 2015 Celebrity Chef, Claire Thomas shares some of her recipes for Thanksgiving in a roundup for our readers. Chef Spotlight: Ryan DePersio of NICO KITCHEN AND BAR at NJPAC in Newark by Marina Kennedy - November 16, 2015 Executive Chef Ryan DePersio of Nico Kitchen and Bar at NJPAC is in our 'Chef Spotlight.' BWW Preview: DOC NYC Presents Films Focusing on Food and Food Culture by Marina Kennedy - November 12, 2015 DOC NYC, America's largest documentary festival runs November 12th to November 19th and will include some fascinating films about food and food culture this year. BWW Review: URBAN SPACE VANDERBILT Presents Amazing Weekend Brunch by Marina Kennedy - November 12, 2015 Visit Urban Space Vanderbilt for brunch on Saturdays and Sundays. With more than 20 top vendors presenting artisanal, chef-driven choices, there is something for everyone. Champagne Taittinger and SAG FOUNDATION Present 30th Anniversary Celebration by Marina Kennedy - November 11, 2015 Champagne Taittinger has been the official sponsor for The Screen Actors Guild Awards for the last 16 years. And Leonardo DiCaprio was honored at the celebration of the 30th Anniversary of the SAG Foundation. Thanksgiving Picks in NYC: WALLFLOWER in Greenwich Village and BURKE & WILLS on the UWS by Marina Kennedy - November 10, 2015 For a delicious Thanksgiving dinner, try one of our top picks in New York City, Wallflower in the West Village or Burke & Wills on the Upper West Side. Their distinctive menus are sure to delight holiday guests. BWW Review: The Fabulous BACON STRIP SHOW in Las Vegas Presented by the Makers of Hormel Black Label Bacon by Marina Kennedy - November 9, 2015 The 'Bacon Strip Show' was presented in Las Vegas by the makers of Hormel Black Label Bacon on Friday night, November 6th at The Cosmpolitan's exclusive Marquee Nightclub and Dayclub. The one-night-only performance was an extravaganza celebrating 'all things bacon.' Chef Spotlight: Edwin Claflin of TESSA on the UWS in NYC by Marina Kennedy - November 9, 2015 Executive Chef Edwin Clafin of TESSA on the Upper West Side of New York City is in our 'Chef Spotlight.' BWW Review: Westerville Symphony Presents an Exquisite PAIRINGS: AN EVENING OF WINE AND MUSIC by Christina Mancuso - November 8, 2015 In continuing its commitment to bring the highest quality of classical music and music education to Central Ohio, the Westerville Symphony presented PAIRINGS: AN EVENING OF WINE AND MUSIC at The Medallion Club on November 6. BWW Preview: Veterans and Military Personnel EAT FREE on Wednesday 11/11 by Marina Kennedy - November 5, 2015 Check out our listing of free eats for veterans and military personnel on Veteran's Day, Wednesday, November 11th. BWW Preview: CIROC APPLE INFUSED the Ultra Premium Newest Flavor and Drink Recipes by Marina Kennedy - November 4, 2015 CÎROC Apple is the sixth flavor in the line extension from the makers of CÎROC Ultra Premium. This latest innovation brings a fresh and crisp flavor profile to the CÎROC portfolio. And BWW has some recipes for our readers to enjoy. BWW Review: BAULI Breads and Cakes for Celebrations and Everyday Fare by Marina Kennedy - November 3, 2015 Enjoy Bauli Breads and Cakes for celebrations and everyday fare. These delicious Italian confectionary goods are delightful and are ideal for the holiday meals and gift giving. Master Mixologist: Gary Wallach of SUSHI ROXX in NYC by Marina Kennedy - November 3, 2015 Gary Wallach, Director of Bars at SUSHI ROXX in New York City is our 'Master Mixologist.' Chef Spotlight: JOHN DALEY Church Street Tavern Omakase Sushi Pop-up by Marina Kennedy - October 30, 2015 John Daley the chef for the Church Street Tavern omakase sushi pop-up is in our 'Chef Spotlight.' Celebrate Dia de los Muertos and Halloween in NYC by Marina Kennedy - October 29, 2015 Check out our roundup for Dia de los Muertos and Halloween in New York City. Get the party started with great food and signature cocktails. |
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