Located at 258 N. Fountain in College Hill, you'll discover the city's oldest running theatre, Wichita Community Theatre. For nearly seventy years, this jewel of a space has seen many local actors. From Wichita State Alums, to broadcast journalists, most actors in town have graced the stage here. If walls could truly talk, we would all be blessed with the history from this former, charming, and neighborly church turned theatre venue.
Drake's Organic Spirits announced that it has introduced new handcrafted Mojito, Moscow Mule and Vodkarita organic mixes created specifically to be blended with Drake's award-winning Organic White Rum and Drake's Premium Organic Vodka. The mixes provide consumers, restaurants, bars and venues with turn-key delicious and healthier cocktails. Drake's is the first and only spirit line in the world to be certified USDA Organic, Vegan, Non-GMO Project Verified, Gluten-Free and Kosher.
The Make A Difference Trust has announced that following his hugely popular WEST END BARES debut in 2017, comedian and TV star TOM ALLEN will host this year's WEST END BARES: TOP OFF THE POPS at The Shaftesbury Theatre on Sunday 28 October at 7.00pm and 9.30pm.
One of Britain's best loved and sunniest stage musicals is heading for the Belgrade Theatre this season as post-war classic Salad Days embarks on a brand new UK tour, lovingly reimagined by Regan de Wynter Williams.
Now in its ninth year, and in a brand-new venue, the West End's hottest annual fundraiser WEST END BARES announces WEST END BARES: TOP OFF THE POPS! at The Shaftesbury Theatre on Sunday 28 October with performances at 7.00pm and 9.30pm.
Food Network gets competitive this August testing contestants of all ages and abilities on their cooking, grilling and baking skills! Kicking off the action on Sunday, August 5th at 8pm is the premiere of Ultimate Summer Cook-Off hosted by Eddie Jackson and featuring six competitors taking on America's summertime favorites in a bid for the grand prize and backyard bragging rights. Then, it is the grand finale of Food Network Star when Giada De Laurentiis and Bobby Flay crown the winner on Sunday, August 5th at 9pm. Then, a new season of Kids Baking Championship begins on Monday, August 6th at 9pm, when hosts Valerie Bertinelli and Duff Goldman give nine young bakers the chance to compete for the title and $25,000 prize. Cupcake designer Ashley Foxen is taking viewers inside her New York City bakery, where she is known for making some of the most unique and imaginative cupcakes in the world, on the new seriesReality Cupcakes premiering with back to back episodes on Monday, August 6th at 10pm and 10:30pm. Next,Anne Burrell and Robert Irvine are putting a new class of recruits through the ringer on a new season ofWorst Cooks in America premiering Sunday, August 12th at 9pm. Two serious summer competitions come to an epic close when a final winner is named on the season finales of Chopped: Grill Masters on Tuesday, August 28th at 9pm and The Great Food Truck Race on Thursday, August 30th at 9pm. Andrew Zimmern is keeping the food truck spirit alive as he searches the country for the most passionate food truck owners with a secret prize of $10,000 on the line in the all-new series Big Food Truck Tip premiering Wednesday, August 29th at 10pm. Also in primetime, catch new episodes of Beat Bobby Flay, Comfort Food Tour, Diners, Drive-Ins and Dives, Guy's Grocery Games and Triple D Nation. In daytime,get the latest recipes, food trends and kitchen secrets on the new series Let's Eat premiering Sunday, August 12th at 11am. Also in daytime, don't miss premieres of Girl Meets Farm, The Kitchen, The Pioneer Woman and Trisha's Southern Kitchen. FoodNetwork.com serves up all-new series, summer recipes perfect for Labor Day and fun back to school snacks. Join the Food Network conversation on Facebook, Instagram, Twitter and Snapchat Discover.
Six talented chefs enter the summer house to square off in the new primetime culinary series, Ultimate Summer Cook-Off, premiering Sunday, August 5th at 8pm ET/PT on Food Network. Whether it's a chef with a restaurant right on the beach, a seafood master, or a chef from Hawaii, each competitor has their own connection to the summer season and their culinary reputations at stake. Host Eddie Jackson challenges the chefs over four episodes, as each competitor must take on two rounds of summer culinary heats that test their skill and creativity. The chef who wins the first challenge in each episode will receive a key advantage during round two, gaining access to a special cooler with high-end ingredients that no other competitor can use, before presenting their creations to a panel of expert judges. Southern and Hungry's Damaris Phillips and Let's Eat's Jamika Pessoa are joined by a roster of special guest judges each week, including Comfort Food Tour's Mark Anderson and Ryan Fey, BBQ blogger Susie Bulloch, Comfort Nation's Lazarus Lynch, Genius Kitchen's Courtney Rada and pitmaster Cameron Treu, to determine which chef exemplifies what summer is all about with their dishes and earns the $25,000 grand prize.
The 2018 winners of the New York International Piano Competition (TheNYIPC), under the auspices of the Stecher & Horowitz Foundation, were announced at an Awards Ceremony at Manhattan School of Music on Friday evening (June 22). Prizes and awards totaling $50,000 were presented. Robert Sherman served as Master of Ceremonies. The week-long event began on June 18.
Food Network celebrates the season this July with all-new summer series and competitions along with returning favorites. First, Ridiculous Cakes returns for a new season with even more over-the-top cake creations on Monday, July 9th at 10pm & 10:30pm. Guy Fieri is putting a new spin onDiners, Drive-Ins and Dives and checking in on some of his all-time favorite spots on Triple D Nation beginningFriday, July 13th at 9pm. Then, Mark Anderson and Ryan Fey are on the road indulging in some of their favorite comfort foods like juicy burgers and homemade pasta on the new series Comfort Food Tourpremiering with back-to-back episodes on Saturday, July 21st at 8pm & 8:30pm. It is a race to the finish as The Great Food Truck Race returns with a new batch of seven teams heading out to the wild west with Tyler Florence on the season premiere on Thursday, July 26th at 9pm. Eddie Jackson is pitting six of the country's best summer cooks against each other to see who can make the best-of-the-best summer specialties on the new series Ultimate Summer Cook-Off premiering Sunday, July 29th at 10pm. Then, four top grilling regions in the country will be represented in the Chopped kitchen on a new season of Chopped Grill Masters onTuesday, July 31st at 9pm. Also, catch new episodes of Beat Bobby Flay, Dallas Cakes, Food Network Star, Guy's Grocery Games, Iron Chef America, and Wedding Cake Championship. In daytime, Trisha's Southern Kitchen returns with an all new season on Saturday, July 21st at 10:30am, plus catch premieres of Baked in Vermont, The Kitchen and The Pioneer Woman. FoodNetwork.com will have you grilling up a storm this Fourth of July. Join the Food Network conversation on Facebook, Instagram, Twitter and Snapchat Discover.
This summer, longtime friends and passionate food lovers Mark Anderson and Ryan Fey, embark on the ultimate Comfort Food Tour to discover the most mouthwatering and soul satisfying dishes across the country. Eating their way from destination to destination, they will try it all from juicy burgers that drip down your arm, to homemade cheesy lasagna that makes you feel at home, to sweet-and-savory soul food that will make you want to lick your plate. Their hunt for the best comfort food kicks-off on Saturday, July 21st at 8pm ET/PT, with a second new serving at 8:30pm ET/PT and it's guaranteed to taste like all the comforts of home.
This summer, longtime friends and passionate food lovers Mark Anderson and Ryan Fey, embark on the ultimate Comfort Food Tour to discover the most mouthwatering and soul satisfying dishes across the country. Eating their way from destination to destination, they will try it all from juicy burgers that drip down your arm, to homemade cheesy lasagna that makes you feel at home, to sweet-and-savory soul food that will make you want to lick your plate. Their hunt for the best comfort food kicks-off on Saturday, July 21st at 8pm ET/PT, with a second new serving at 8:30pm ET/PT and it's guaranteed to taste like all the comforts of home.
London's critically acclaimed new British musical The Grinning Man, now playing at the Trafalgar Studios, has today announced a final extended three week booking period until 5 May.
Stagedoor, the IMDb of theatre, today announces the launch of Ad Lib, a new theatre podcast hosted by director Kirk Jameson. Ad Lib features seven lively discussions about the paths taken by some of London's mos t exciting performers. Kirk and his guests will chat about mentors, life - changing moments and how each artist's beginning shaped the career that followed.
London's new smash hit musical The Grinning Man, now playing at the Trafalgar Studios, has today announced a new extended booking period until 14 April.
A new musical with plenty of echoes of a very famous one indeed, with strong singing and jaw-dropping puppetry but undermined by a tone that is nether one thing not the other.
After six weeks of working with the most promising prospects on GUY'S BIG PROJECT, Guy Fieri's search for Food Network's next big culinary-travel series concluded with an unexpected twist, when two food-road shows were selected to become new primetime series.
The critically acclaimed production of The Grinning Man, directed by Tony award-winning Tom Morris (War Horse) and based on the classic Victor Hugo (Les Mis rables) novel, The Man Who Laughs, opens at the Trafalgar Studios tonight 6 December.
Seven years ago, the ANT'NY CLAUS series debuted at Theatre Works in Woonsocket. Now, they're back, with the third show in the series - A CHRISTMAS CARMELLA. And it's being presented at the RISE Playhouse, the former home of Theatre Works.
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