James Beard News

Meet Aldo Sohm, the Wine Director of Le Bernardin and Aldo Sohm Wine Bar in the heart of Midtown Manhattan.

BlueStar, manufacturer of customizable, commercial-style appliances for the home, announces award-winning chef Alex Raij as its newest BlueStar All-Star. Raij today also celebrates the launch of her first cookbook, 'The Basque Book: A Love Letter in Recipes from the Kitchen of Txikito,' co-authored with husband and partner, Chef Eder Montero.

Bravo Media takes fans on a wild culinary adventure with the launch of its first-ever standalone, original digital series, GOING OFF THE MENU, premiering Monday, April 18 on BravoTV.com

Bravo Media takes fans on a wild culinary adventure with the launch of its first-ever standalone, original digital series, GOING OFF THE MENU, premiering Monday, April 18 on BravoTV.com

Food Network's April sugar rush continues with new series CAKE MASTERS, premiering on Monday, April 11th at 9pm ET/PT

In recognition of the increased interest in all types of careers now available in the culinary arts, the James Beard Foundation (JBF) announced today that it is adding a new program to its existing JBF Scholarship Program. The new JBF National Scholars Program will award scholarships to 10 candidates from across the U.S. who aspire to leadership roles in food science, food studies, and business, as well as the culinary arts and hospitality.

Kroger Center presents 'Alton Brown Live: Eat your Science', today, April 8th 2016 at 7:30 pm.

Durch die erfolgreiche Markeninitiative Stay Inspired, die im Oktober 2015 gestartet wurde, werden Teammitglieder zu begeisternden Erzahlern fur ihre Zielgebiete geschult und befahigt, die den Gasten Insider-Wissen und gefuhrte Erlebnisse anbieten, die sie nicht im Reisefuhrer finden. Lindberg wird eine wichtige Rolle dabei spielen, zusammen mit lokalen Concierge-Teams die Sammlung der maßgeschneiderten 1-, 3- und 5-Stunden-Routen von Conrad zu betreuen, die Gaste dazu inspirieren sollen, die lokale Kultur, Kunst und Gastronomie zu entdecken sowie an Unternehmungen in den weltweit 24 Anlagen der Marke teilzunehmen.

A iniciativa bem-sucedida Stay Inspired da marca, que foi lancada em outubro de 2015, treina e capacita os membros da equipe para que sejam avidos contadores de historias para os seus destinos, oferecendo aos hospedes conhecimento privilegiado e experiencias pouco exploradas, não encontradas nas paginas de um guia. Lindberg desempenhara um papel fundamental ao trabalhar com equipes de concierges no local para o conjunto organizado de experiencias dos itinerarios anunciados de 1, 3 e 5 horas, que inspiram os hospedes a procurar a cultura, arte e comidas locais e aventuras em cada uma das 24 propriedades da marca no mundo inteiro.

The successful Stay Inspired brand initiative, which launched in October 2015, trains and empowers Team Members to be avid storytellers for their destinations, offering guests insider know-how and under-the-radar experiences not found in the pages of a guidebook. Lindberg will play an integral role in working with onsite concierge teams to curate Conrad's collection of bespoke 1, 3, and 5 hour itineraries that inspire guests to seek out local culture, art, food, and adventure at each of the brand's 24 properties around the globe.

Kroger Center presents 'Alton Brown Live: Eat your Science', Friday April 8th 2016 at 7:30 pm.

TWC's goal isn't just to communicate with restless souls but to help them find peace beyond the gates of their ghostly tomb. GHOST ASYLUM premieres tonight, April 3 at 10/9c on Destination America with 10 new episodes.

SANTA FE, N.M., March 31, 2016 /PRNewswire/ The sizzling culinary team at Julia, a Spirited Restaurant & Bar, recently added to its growing list of accolades with the presentation of a special dinner at the prestigious James Beard House in New York.

DOMINICAN REPUBLIC, March 31, 2016 /PRNewswire/ Popularly known for picture-perfect beaches and all-inclusive vacations, Dominican Republic invites travelers to experience authentic tastes and haute cuisine beyond the resort buffet. Recognized as one of the most gastronomically diverse and exquisite destinations in Central America, the country boasts a variety of culinary attractions, ranging from fresh-caught seafood and classes in traditional meal preparation to five-star restaurants and imaginative high dining.

Television personality, author and Food Network star Alton Brown comes to Mayo Performing Arts Center with his live culinary variety show 'Eat Your Science' on Sunday, May 1, 2016 at 3 pm and 7 pm. Tickets are $49 - $130. Limited tickets still available for the 7 pm performance.

Fun and adventure will top the itinerary every night of the week with Travel Channel's new programming slate taking off this spring.

Award-winning chef Gordon Ramsay and renowned pastry chef Christina Tosi welcome 40 home cooks into the MASTERCHEF kitchen for Season Seven, premiering Wednesday, June 1

TWC's goal isn't just to communicate with restless souls but to help them find peace beyond the gates of their ghostly tomb. GHOST ASYLUM premieres Sunday, April 3 at 10/9c on Destination America with 10 new episodes.

Bravo Media's Emmy and James Beard Award-winning 'Top Chef' crowned its thirteenth season winner Jeremy Ford (Miami, FL) last night after an epic gastronomic showdown in Las Vegas, Nevada. On the heels of the finale, the network just announced that the hit culinary competition series will pack its knives and head to Charleston, South Carolina for season fourteen. Set to premiere later this year, production will begin this spring with host Padma Lakshmi, head judge Tom Colicchio along with Gail Simmons and Richard Blais returning to the judges table.