Garden State Wine Growers Association (GSWGA) has an experience you won't want to miss. Head out to New Jersey Wine Country Friday, November 24 through Sunday November 26 for the annual Holiday Wine Trail Weekend Trail at wineries throughout the state.

Check out some of the latest and greatest spots that have opened in NYC that are pleasing guests uptown, downtown and all around the town. Whether you're looking for fine dining, drinks or anytime eats, you'll love to visit these eateries. And with the holidays going into full swing, it's always nice to discover something new in the city.

Don't arrive empty handed. Pick up a gift of wine, spirits, sweets, coffee or tea to please the gracious hosts and hostesses that have invited you for Thanksgiving dinner. And if you're dining at home, these items will delight your guests.

If you're a cookie lover, and who isn't, we want you to know about the most delectable ones around. 'Bang Cookies' are simply the best we've ever had.

Bar Gonzo is a freewheeling, 70s-inspired restaurant and lounge in Hell's Kitchen. Influenced by the exploits of literary libertines Hunter S. Thompson, George Plimpton, Ernest Hemingway and their ilk, Gonzo skillfully marries modern sophistication with retro vibes and revelry.

Skip the cooking and let some of New York City's best chefs create for you a Thanksgiving to remember. Whether you're going solo, having an intimate dinner, or gathering a group, we have restaurants that will please all tastes and styles. Reservations are strongly suggested so make your plans now!

Based on seasonal, locally sourced ingredients, NY Honey Apple beat out two other flavors created expressly for the recent Art of Cooking Gala benefitting the leading nonprofit healthy cooking and eating educator, The Sylvia Center.

If you're hosting Friendsgiving or Thanksgiving and want to break with traditional recipes, we have distinctive turkey preparations by Reynolds for your feast using some favorite snack foods.

Broadwayworld.com recently had the pleasure of attending 'Back to Bordeaux,' a grand tasting of Bordeaux's fine wines in DUMBO, Brooklyn. We were delighted by the selections and the variety of price points for the many wines that were showcased.

Broadwayworld.com had the pleasure of interviewing Chef LaDuke about his career and The Capital Grille for our 'Chef Spotlight.'

Hendriks, the classic New American restaurant and craft-cocktail bar in Murray Hill, has expanded to include the Atrium, an intimate extension of Hendriks that offers a quieter, more sophisticated dining experience.

The art of illusion meets the art of fine dining. The McKittrick Hotel, the home of Sleep No More is now presenting the New York City premiere of At The Illusionist's Table, an all-new intimate magic and dining experience that comes straight from Scotland.

Olia Hercules is taking her readers on an exciting culinary exploration through the vibrant region that bridges Europe and Asia in 'KAUKASIS, A Cookbook.' She presents recipes from the countries of Georgia, Azerbaijan, Armenia, Iran, Russian and Turkey that are known as the Caucasus.

Join the celebration of Junior's Restaurant's 67th Anniversary with a slice of their delicious cheesecake. On Tuesday, November 7th, Junior's Restaurant will be offering a special on the 'World's Most Fabulous Cheesecake.' With any lunch or dinner entree, you can indulge with a slice of their traditional plain cheesecake for only 67 cents.

Natalie Colledge is the culinary director/owner of Plum on Park and Plum Bakery in Montclair, New Jersey. Colledge is in our 'Chef Spotlight.'

In a sleek corner space in Harlem that once housed historic Perk's nightclub, Clay is a new American farm-to-table restaurant and natural wine bar on Manhattan Avenue.

Are you ready to start planning some holiday menus? We have two fantastic cocktails that are made using Belvoir Lemonades, the sparkling beverage made with organic elderflower and fresh organic lemon juice.

Just in time for Halloween, a monster of a lobster has taken up residence at Burger & Lobster on West 19th Street in the Flatiron District of NYC. At three feet long, 21 pounds, and with claws each larger than football (more than 15 inches long and 8 inches wide), he is the largest of the five million lobsters that Burger & Lobster has had in its tanks worldwide since the first restaurant opening in 2011.

Check out some of the events and special treats that are happening around New York City this weekend and on Halloween. We have rounded up fun for the whole family along with some adult only gatherings. Happy haunting!

National Chocolate Day on Saturday, 10/28 is coming up soon. GODIVA wants to make sure that our readers are prepared to celebrate with some of their best-loved and newest treats.

Combining his business acumen and enthusiasm for hospitality, Kevin Takarada opened the first MakiMaki in July in New York with plans to take the concept citywide and beyond.

On Tuesday, 10/31 Left Bank in NYC's West Village, will be turning off their lights and serving dinner to all guests by candlelight. The event is to celebrate their five-year anniversary and commemorate an unforgettable opening week in the midst of Hurricane Sandy. Left Bank will be donating 10% of the restaurant's sales on the 31st to Best Friends Animal Society

On Wednesday, November 1, Refinery Rooftop is hosting their Second Annual Movember Ball meatball competition to raise funds and awareness for The Movember Foundation. If you like meatballs, boozing, and donating to a worthy cause, this event is for you. It will be held from 6:00 pm to 9:00 pm.

There's a new steakhouse in town, Tudor City Steakhouse. It is sure to please New Yorkers and many more looking for a truly great meal. The restaurant's location in Tudor City makes it very accessible, only a few short blocks from Grand Central Station and across 1st Avenue from the United Nations Headquarters.

Pairing your favorite foods with wine and beer is some of the fun of being a dedicated foodie. Klondike ice cream bars teamed up with experts that include The Wine Siren and Victory Point Brewery to craft a list of 'Top 10 Ultimate Booze & Klondike Bar Pairings.' These great ideas are just in time for your fall and winter get-togethers.