James Joyce Center's Bloomsday 2011 Held June 11-16
by BWW
News Desk - Jun 6, 2011
The James Joyce Centre is gearing up for the 2011 Bloomsday celebrations. This year's Festival will run from 11th - 16th June and features many free and also some ticketed events.
For full details go to: www.jamesjoyce.ie
James Joyce Center's Bloomsday 2011 Held June 11-16
by Gabrielle Sierra - May 27, 2011
The James Joyce Centre is gearing up for the 2011 Bloomsday celebrations. This year's Festival will run from 11th - 16th June and features many free and also some ticketed events.
For full details go to: www.jamesjoyce.ie
Japan Society's Annual Sake Lecture & Tasting To Be Held 5/19
by Charlie Piane - May 11, 2010
Rice, water, fermentation and the skills of the brew master are touted as the most important elements in sake brewing. However, there are several important steps at the end of the process, including filtration, pasteurization, bottling and maturation, which together have profound influence on the final flavor. In Amazing Leverage: The Final Steps of Sake-Brewing, international sake expert John Gauntner explains how these simple-sounding yet vital processes affect the distinctive flavors of sake. Co-sponsored by the Sake Export Association, and featuring 11 brewers and 32 kinds of sake to taste, Amazing Leverage: The Final Steps of Sake-Brewing takes place Wednesday, May 19, at 6:30 pm.