Ed Sala News

THE KING AND I and Feminism and Racism and Rodgers and Hammerstein walk into a bar…

At BRAVO Cucina Italiana, there's no need to stop at only one course of delicious, high quality Italian cuisine! With BRAVO's "Two Is Better Than One" two-course combo, guests can enjoy mouthwatering Italian fare with new entrees and unique offerings, all at a great value.

McCormick & Schmick's Seafood Restaurants will thank U.S. military veterans and Gold Star family members by offering them a complimentary lunch or dinner on Sunday, November 6 at all 56 locations.

Fresh Express is extending its conventional salad kit offerings by launching a totally new product line: Fresh Express Organic Salad Kits. For the first time, the brand will provide consumers with nutritious and convenient salad kits that include 100% USDA organic ingredients from the vegetables, fruits, nuts and seeds to the croutons and delicious, hand-crafted organic salad dressings. The kits, which are available nationwide, come in three flavors that include classics, such as Caesar, and more unique combinations like Pomegranate Cranberry.

Visit Lala Sahab on the Upper West Side of New York City for creative and approachable Indian cuisine.

October 4 is National Taco Day and Wendy's is celebrating by giving fans a taste of nostalgia with the return of its beloved Taco Salad. That's right! In an era of covers, comebacks, remakes and reboots, the 1990s classic is back on the menu giving its original fans a chance to introduce it to those who are too young to even remember it.

As the leaves start to turn colors and the air becomes crisp, consumers welcome the first day of fall. Ready Pac Foods follows suit with the launch of two new Limited Edition products: Pumpkin Spice Bistro Bowl single-serve salad and Autumn Harvest Complete Salad Kit. The two new offerings give consumers the indulgent, autumn flavors they are looking for in a healthier, convenient way.

On the heels of BRAVO! Cucina Italiana's widely acclaimed new foodie-focused menu debut, the restaurant is introducing its 2-Course Dinner Menu, offered Tuesday, Aug. 23 Friday,Sept. 30, 2016. Enticing guests with fun, Italian fare featuring premium ingredients woven into classic Italian favorites, the menu's new entres feature an entirely new taste of approachable Italian dining. Now, guests can enjoy five of these entres, reflecting BRAVO!'s new culinary-forward "attitude" with fresh, high-quality ingredients, in its 2-Course Dinner Menu.

Domino's Pizza (NYSE: DPZ) the recognized world leader in pizza delivery, is bringing pizza and salad lovers to the same table. Domino's is now delivering salads nationwide, because sometimes, there's that one person who only wants a salad on pizza night.

Renowned artist Christopher Orchard has been named SALA Featured Artist for 2017 at the festival's official opening night gala at the Art Gallery of South Australia tonight (Friday, July 29).

With its layer upon layer of savory deliciousness, lasagna is one of the world's best-loved pastas. Now, there is no better time to enjoy delectable lasagna and commemorate what may very well be the oldest pasta on the planet. BRAVO! Cucina Italiana locations across the nation will celebrate National Lasagna Day on Thursday, July 28 with 50 percent off two special lasagna dishes.

The musical, which opens August 5, is an adaptation of the classic autobiographical novel by Louisa May Alcott.  Alcott grew up amid economic struggle and intellectual ferment to become a successful writer and early feminist. Her story of the fictional March family depicts the passionate ambition of the youthful Jo March and the emotional journey she takes with her three sisters.

Known for its warm hospitality and classic American cuisine infused with bold flavors, fresh herbs and spices, Firebirds Wood Fired Grill has launched its Summer Features menu, featuring seasonal items such as the Southern Biscuit Burger and Watermelon, Heirloom Tomato & Fresh Mozzarella Salad.

San Diego-based Pastalini Restaurant Group, Inc. announces its expansion plans to franchise in 32 states.

With year over year growth of Chopped Salad Kits at 52 percent and 10 percent on Organic Packaged Salads 1, it is clear that the consumer demand for fresh organic products is exploding. Ready Pac Foods is delivering on this trend and announced the launch of new Organic Chopped Salad Kits the first of its kind on the market creating a new segment within the category.

Foodies can now enjoy the delicately delicious taste of Europe with the beautiful designs of one of Austria's signature deli traditions, open-faced sandwiches, by newly opened Duran Sandwich Shop in the Flatiron District.

Making a fresh salad...that's not hard, right? Wrong. Fresh takes hard work. Today Wendy's announces the launch of its new limited-time Summer Berry Chicken Salad, a more than two-year effort to deliver on our commitment of serving our customers only the freshest, quality ingredients. The result is all the vibrant tastes of summer, planted, nurtured, picked and served fresh just for you and bursting with flavor in every bite.

From July 9-19 Japan Society's renowned summer film festival presents 28 features never before seen in New York

Join Threshold Repertory Theatre and the Harbour Club as they get the holiday festivities started with Retrieving the Lamb by Judy Simpson Cook. Filled with wacky characters and Christmas magic, Retrieving the Lamb is the prefect blend of comedy and holiday cheer.

Bharat Book Bureau presents Travel and Tourism in Germany to 2017. This report Germany is one of Europe's leading travel and tourism sectors. The country has built a reputation on being a leader in terms of both leisure and business travel. Germany emerged from the financial crisis and subsequent European debt crisis relatively unscathed and its travel and tourism sector recorded growth during the review period (20082012). However, the growth was only marginal and many firms had to change their business strategies in order to remain profitable. (http://www.bharatbook.com/travel-and-tourism-market-research-reports/travel-and-tourism-in-germany-to-2017.html)