Let's Pok'' Launches to Make Casual Dining in NYC Convenient, Customized, Cool

Fast casual dining at it's coolest, Let's Pok sets a new bar for on-trend healthful food in NYC. Sitting pretty on 8th Avenue, the fresh ingredient restaurant appeals to the health-conscious set in search of something more than status quo fare. All ingredients made fresh to order, this cheffy take on Pok features special recipes for sauces as well as house prepared ingredients like pickled carrots and crispy salmon skins. Let's Pok hits the high bar thanks to on point "good eats and good energy." How so? Could be the Build-Your-Own options with a myriad of fresh ingredients to choose from.

From two touch screens at the store's entrance customers can customize their bowls and sushi burritos with fish, chicken, tofu, or beef. From there, more options like cauliflower rice and zucchini noodles, dishes have potential to be topped by quail eggs, ikura, tamago, spicy kani and crispy salmon skins. Then, all that's left is to "crunchify" it. Sushi burritos are to die for, with some really explosive flavors, or you can go for the Hand Rolls where you mix and match from delicious options.

Let's Pok also specializes in off premise catering for workplace lunch, large group meetings and corporate events featuring their on-site poke bar dishing out made-to-order bowls and hand rolls.

Kate F. on Yelp said of the pok restaurant in NYC, "Hands down my favorite place for pok in the city. There's super fresh ingredients and they have toppings I haven't seen elsewhere. Anytime I'm in Midtown West, I always try to plan my day so I can stop and get a bowl!"

For more information visit http://www.letspoke.com.

About Let's Pok:

Let's Pok is a restaurant located in New York City founded by Jacob Ryvkin. Launched in 2018, the restaurant supports self-order technology.

Location Information:

555 8th Ave.
New York, NY 10018

Website:

http://www.letspoke.com

Social Media:

https://www.instagram.com/lets.poke/

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SOURCE Let's Pok