Alder & Birch Cocktails And Dining Hosts Exquisite Multi-Course Wine Dinner With Jordan Vineyards

The elegant yet casual steakhouse Alder & Birch Cocktails and Dining at The Orleans Hotel and Casino will host an unforgettable dining experience with Jordan Vineyards, featuring specially-selected Jordan wine samplings paired with a delectable multi-course dinner menu.

The wine dinner will feature the following selections:

Appetizer Course:

Caramelized sea scallops with mango Beurre blanc, balsamic syrup and parsnip purée paired with Jordan Chardonnay.

Intermezzo Course:

Prickly pear sorbet

Main Course:

Angus tenderloin on a Beaujolais wine sauce with roasted beef marrow and a cold-water seabass medallion crusted in pistachio nuts over a mandarin orange glaze served with smoked potato purée and vegetable flan. This meal will be paired with Jordan Cabernet.

Dessert Course:

A trio of sweet delights that includes rosemary infused vanilla bean ice cream, a banana beignet and a decadent double chocolate crème brûlée paired with a champagne toast.

Alder & Birch Cocktails and Dining offers a classically modern take on the American steakhouse, serving specially-designed, hand-crafted cocktails created with house-made ingredients, as well as robust social hour and dinner menus, featuring prime steaks, classic American entrees and an assortment of sharable dishes.

Seating is limited. For reservations, please call (702) 365-7111.

WHEN: Thursday, Oct. 25 at 6 p.m.

DINNER PRICE: $70 per person (tax and gratuity is not included)

WHERE: The Orleans Hotel and Casino

4500 West Tropicana Avenue

Las Vegas, Nevada 89103