BWW Preview: BR GUEST HOSPITALITY Launches Signature Chef Series in NYC
By: Marina Kennedy Sep. 27, 2017
This October, Executive Chefs from BR Guest Hospitality's seafood mainstays, Blue Water Grill, Blue Fin, Atlantic Grill Upper East Side and Atlantic Grill Lincoln Center will host private dinners and curate specialty menus at their respective restaurants for the first annual Signature Chef Series.
On select Thursday evenings from October 5th through November 16th, each Executive Chef will offer a menu featuring their own carefully-crafted specialties and beverage pairings. Set in an intimate and inviting environment, guests will have the opportunity to exclusively interact with the Chef and his team, creating an evening of merriment, camaraderie and a truly incomparable fine dining experience. Additional details are below:
Atlantic Grill Lincoln Center
Thursday, October 5, 2017 at 7:00PM
Executive Chef: Franco Dominguez
Price: $125
Atlantic Grill Upper East Side
Thursday, October 19, 2017 at 7:00PM
Executive Chef: Joyce Riviera
Price: $125
Blue Fin
Thursday, November 2, 2017 at 7:30PM
Executive Chef: Juan Carlos Ortega
Price: $125
Blue Water Grill & Metropolis Oyster Room & Cocktail Bar
Grand Finale Dinner with Live Entertainment
Thursday, November 16, 2017 at 7:00PM
Executive Chef: Chris Meenan
Price: $150
To purchase and reserve a seat, visit www.signaturechefseries.com.
Photo Credit: Courtesy of Atlantic Grill East
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