Injured Veterans Connect Over the Joys of Cooking by BWW News Desk
- August 18, 2018 Wounded Warriors and their guests participated in a hands-on cooking class, where they connected with other veterans and created delicious meals with Wounded Warrior Project (WWP).
World's Largest Gluten Free & Allergy Friendly Expo Returns To Ny Metro by BWW News Desk
- August 18, 2018 Approximately 15 million people in the United States have food allergies/sensitivities - and those numbers are on the rise. What was once a niche condition is now commonplace with modified diets like gluten-free, dairy-free, Paleo, Keto and others becoming increasingly widespread.
Back to school with Beef. It's What's For Dinner. by BWW News Desk
- August 18, 2018 To help get the school year off to a happy and healthy start, Beef. It's What's For Dinner. is making it easier than ever to incorporate beef into packed lunches with the Best. School. Lunch. Ever! recipe collection.
Church's Chicken' Distributes Over $200,000 In Student Scholarships Throughout The U.S. by BWW News Desk
- August 18, 2018 Church's Chicken recently announced that it will be distributing scholarships to 227 high school students across the U.S., as part of the 2018-2019 Church's Scholars Program. Now in its fourth year, Church's Scholars has awarded over 600 in scholarships to deserving high school students. This year Church's Scholars will award $227,000 worth of scholarships, made possible by the generous support of Church's Partners Foundation, Inc., which oversees the program that recognizes students for their educational merit, and Church's Chicken franchise restaurants. Six franchisees led the 2018 program efforts including:
Sycamore Brewing Launches New Cider Line by BWW News Desk
- August 18, 2018 Sycamore Brewing is excited to announce the release of a new family of brands with the launch of Wild Blossom Cider. Wild Blossom's line-up includes Ros and Brut ciders and will be available in both 4-pack 16oz cans and draft. During the spring of 2019, the Wild Blossom Cidery will release seasonalciders as unique and creative as Sycamore Brewing's beers.
Cold Coffee Without Compromise. 'Black Medicine Cold Pressed Coffee Announces New Lavender Latte, Updated Package Design and Strong Sales Growth by BWW News Desk
- August 17, 2018 Black Medicine Iced Coffee, innovator of the first cold pressed RTD coffee, is expanding its all-natural product line with launch of a Lavender Latte to complement its existing Iced Coffee, Mocha and Latte items. The lavender flower is increasingly being used as a culinary herb in food and beverages and is known for its floral and spicy aroma. Black Medicine Lavender Latte, which becomes the first of its kind in the RTD coffee category, is an all-natural product that is slightly sweetened with organic cane sugar and has 185mg of caffeine (same as existing line) to deliver a potent energy boost.
Perrier' Brings Bold and Tasty Refreshment to Los Angeles with the Launch of Perrier' & Juice Drink by BWW News Desk
- August 17, 2018 Perrier Carbonated Mineral Water introduces Perrier & Juice drink, a bold refreshment available for the first time in the U.S., and brought exclusively to the Los Angeles area. The new product line features the iconic Perrier mineral water, mixed with real fruit juices and a touch of sugar, for a treat worth savoring during life's most extraordinary moments.
Wine Tasting US Open Championship Announces 2018 Team USA by BWW News Desk
- August 17, 2018 Wine tasting enthusiasts from around the state competed in the US Open Blind Wine Tasting Competition to become Team USA at the upcoming World Wine Tasting Championship being held on October 13, 2018 in Chateau Saint-Pierre de Serjac, Languedoc,France.
REVEL's Avila' Wins Reposado of the Year by BWW News Desk
- August 17, 2018 Earning top honors from some of the country's most prestigious competitions, REVEL is fast making a name for itself within the spirits industry. At this year's 2018 New York International Spirits Competition, REVEL's Reposado garnered significant praise from the judges, winning both a gold medal and being crowned "Tequila Reposado of the Year." REVEL's Blanco Avila also took home the bronze medal at the competition.
Dorm Room Eating 101: Ibotta Reveals Best Days to Buy Ramen, Frozen Pizza and College Fridge Essentials by BWW News Desk
- August 16, 2018 Ibotta, the starting point for rewarded shopping on mobile, today announced the findings of its Dorm Room Eating 101 study, offering students invaluable tips and tricks to save money on the most popular college cuisine. The analysis highlights the continued growth of college-aged Ibotta users, which has nearly doubled since 2016.
The World's Best Gin for Gin and Tonic Comes from Germany: GINSTR Wins London Award by BWW News Desk
- August 16, 2018 More than 600 different gin distillers from 90 countries competed in London at the International Wine and Spirit Competition (IWSC) to decide which gin would turn out to be the best this year. The victor in the Gin & Tonic Trophy this year may well come as something of a surprise: the highly regarded prize went for the first time to Germany - to a small Stuttgart distillery. GINSTR - Stuttgart Dry emerged victorious over all the well-known international brands and is now the world's best gin for a gin and tonic.
Black Rifle Coffee Company Opens Tennessee Roasting Facility by BWW News Desk
- August 15, 2018 Veteran-owned and operated Black Rifle Coffee Company is proud to announce the opening of its Manchester, Tennessee, roasting facility as part of the company's $6 million investment in that state. Combined with their Utah facility, the Tennessee plant will ensure that consumers all over America receive the freshest coffee available, roasted to order and delivered right to their door.
Marriott International Expands Relationship With PepsiCo by BWW News Desk
- August 15, 2018 PepsiCo and Marriott International are pleased to announce a multiyear agreement, naming PepsiCo as the beverage provider for Marriott International's legacy brands, as well as Starwood brands acquired in 2016. The new deal is incremental to the 25+ year relationship between PepsiCo and Marriott.
Shari's Restaurants Leads Pacific Northwest And USA In Family Dining by BWW News Desk
- August 15, 2018 Great things are happening at Shari's Restaurants these days. In addition to exciting improvements planned for this fall in restaurant remodels, services, a revamped menu, and branding, the Pacific Northwest family dining favorite is also seeing positive growth as a result of its 2018 financial performance.
Feeding Fall Cravings: Dunkin' Donuts' Pumpkin and Maple Pecan Flavored Coffees Return by August 27 Along with New Items for Autumn by BWW News Desk
- August 15, 2018 Ahead of leaves turning and temps cooling, Dunkin' Donuts is brewing a first taste of fall and bringing back eagerly-anticipated favorite flavors of the season. Dunkin' today announced that company's classic coffees featuring pumpkin and maple pecan flavors will be back before the end of August, along with a mouthwatering menu that offers both new and returning beverages, baked goods, snacks and sandwiches to fulfill fans' fall cravings on-the-go, any time of day.
Auntie Anne's' Continues Support of Alex's Lemonade Stand Foundation with National Lemonade Day Donation by BWW News Desk
- August 15, 2018 Auntie Anne's , the world's largest hand-rolled soft pretzel franchise, continues to support its national charitable partner, Alex's Lemonade Stand Foundation (ALSF), by giving back on National Lemonade Day. In honor of the holiday on August 20, Auntie Anne's will donate $1 for every lemonade product sold nationwide to ALSF, up to $10,000.
Hormel Foods Launches Next Installment of Cooking & Culture Video Series by BWW News Desk
- August 15, 2018 AUSTIN, Minn., Aug. 15, 2018 /PRNewswire/ Hormel Foods (NYSE: HRL) has launched the seventh episode of Cooking & Culture, the company's award-winning video series that brings renowned chefs to Hormel Foods to discuss cultural perspectives and lessons about diversity and inclusion (D&I) while they expertly prepare recipes with Hormel Foods employees.
Pampered Chef Aims To Provide Cooking Education To 150,000 Students, Donating 2,000 Cooking Kits To Schools Across America by BWW News Desk
- August 14, 2018 When developed at an early age, food and cooking literacy can have a positive effect on a child's future. From learning basic math and science skills to forming smart, nutritional habits, cooking literacy provides the building blocks to lifelong wellness, fighting off future heart disease, obesity, diabetes and more. Parents want their children to learn how to cook, but often lack the time and tools. A recent survey from Pampered Chef* found that nearly three-fourths of parents wish their kids learned cooking skills in school, yet more than half of their kids' schools don't offer cooking literacy classes.
New Cookie to Join 2019 Lineup for the Girl Scout Cookie Program, Proven to Develop Essential Life and Business Skills for Girls by BWW News Desk
- August 14, 2018 Today, Girl Scouts of the USA (GSUSA) announced that a new cookie, Caramel Chocolate Chip, will join the 2019 Girl Scout Cookie season lineup, as a gluten-free offering with limited availability in select areas. With the returning gluten-free Toffee-tastic cookie, also available in select areas, consumers in all markets will be able to enjoy a gluten-free offering along with the rest of the lineup during the 2019 cookie season. More than just delicious cookies, the Girl Scout Cookie Program fuels girls' development of entrepreneurial and essential life skills, and the cookie earnings power amazing experiences for girl members.
California Olive Ranch Marks 20 Years with Largest Olive Tree Planting in State by BWW News Desk
- August 14, 2018 California Olive Ranch, the pioneers of premium and affordable extra virgin olive oil, celebrates their 20th anniversary with an announcement of the largest olive tree planting in California and the U.S. to date. Just this year alone, the brand will have planted 2,200 acres, bringing the number of total acreage in California to 3,200 since 2016. These new olive tree plantings, secured through purchases, plantings, and grower partnerships, are in the Yolo, Fresno, Butte and Merced Counties and most recently, Kings County - all excellent locations proven for growing great tasting, high quality olive oil.
Philly Pretzel Factory Announces Free Pretzels for Everyone to Celebrate 20 Year Anniversary by BWW News Desk
- August 14, 2018 In honor of 20 years since the company's inception, Philly Pretzel Factory is planning a celebration to say "thank you" to the customers and communities it serves. With more than 160 locations in 19 states, the company is celebrating with three main initiatives free pretzels for every guest at participating locations, the chance for one guest at each location to win free pretzels for a year and a philanthropic endeavor in the company's hometown.