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Park Ave Kitchen by David Burke, the recently opened restaurant on Lexington Avenue at 48th Street, has been getting top reviews from guests for their fast-casual meal experiences and superb, elegant dinners....

The newly-opened restaurant, YAO’s in the FiDi has announced their new abalone menu, named “Miss YAO”, in a nod to its Cantonese culinary tradition....

We highly recommend Greywind on 10th Avenue and the corner of 35th Street in Hudson Yards for a marvelous pre-theater dining experience....

Our readers will like to know all about the exciting spring news from Greywind, the newest restaurant from James Beard Award-nominated Chef Dan Kluger, located on the edge of Hudson Yards at 451 Tenth Avenue, by West 36th Street. ...

It's not too late to make your meal plans for Easter.  As a matter of fact, you may just be gathering your group and deciding just what time to get together....

Hortus NYC Jazz Nights just started on March 20th and are planned to continue weekly....

If you’re looking for a way to celebrate you and your favorite girls this month, there’s great news. The Standard Grill’s ‘Girl Dinner’ offer just got a little sweeter....

The Two-star New York Times reviewed and Michelin Guide recognized Chola Coastal Indian Cuisine has held its place among the chic design shops and upscale dining destinations of the Upper East Side for the past 26 years....

Be a part of “A Supper that Sustains Us” on March 21st at Jams, located at 1 Hotel Central Park....

Celebrate St. Patrick's Day in New York City at  venues that are featuring recipes from Glendalough....

Creamline, the Farm-Sourced American classics restaurant in partnership with Ronnybrook Farm, and the iconic Economy Candy, are continuing their series of luscious limited edition milkshakes. ...

On March 15th, plan a visit to Fort Lee, New Jersey for  VENTANAS Restaurant and Lounge’s 5th anniversary with “A Night in Tokyo”, a Japanese-themed celebration. ...

Three up-and-coming TV-star chefs are challenging internationally awarded celebrity Chef David Burke....

We honor the beginning of Women’s History Month by letting our readers know about these women-owned and operated restaurants....

You know that Sabai Thai is the place to be the minute you walk in the door. ...

Long a pop culture staple, Shaken Not Stirred is now the name of the city’s newest cocktail bar....

Weekend brunching in Brooklyn has never been so good.  Plan to visit Harriet’s Lounge situated ten floors above the city at 1 Hotel Brooklyn Bridge....

There is an upcoming collaboration dinner between Majordōmo, Dave Chang’s acclaimed Momofuku restaurant, in Los Angeles, and Noodle Bar, Momofuku’s first restaurant in the East Village....

Atlantis Paradise Island, the most iconic destination resort in the world and the culinary capital of the Caribbean, announces new culinary talent and events for the Nassau Paradise Island Wine & Food Festival (NPIWFF), from Wednesday, March 13 – Sunday, March 17, 2024....

Casa Bond is a great destination for those who want to celebrate National Margarita Day by enjoying delicious margaritas in vibrant, Tulum-inspired atmosphere....

From the moment you arrive at Ventanas in Fort Lee, New Jersey, you know it is going to be a very special dining experience....

Omakaseed is opening as of 2/14 as a reimagined plant-based omakase dining experience....

Creamline, the Farm-Sourced American classics restaurant in partnership with Ronnybrook Farm, will be continuing their collaborations with the iconic Economy Candy for a series of limited edition milkshakes throughout the year....

Celebrate your love at Chef David Burke’s outstanding Jersey Shore restaurants. Red Horse by David Burke, THE GOAT by David Burke, and DRIFTHOUSE by David Burke....

There’s only one Chinese Master Chef Guo Wenjun and his namesake restaurant, Chef Guo nestled on East 50th Street between 3rd Avenue and Lexington is unlike any other....