Vegas Uncork'd by Bon Apptit celebrates its 10th anniversary April 28 May 1 with extravagant soirees and a world-class lineup of renowned chefs from Caesars Palace, The Cromwell, The Venetian and The Palazzo. Headliners include Giada De Laurentiis, Emeril Lagasse, Michael Chow, Guy Savoy, Gordon Ramsay, Nobu Matsuhisa and Jean-Georges Vongerichten. Tickets are on sale now for the Grand Tasting at Caesars Palace as well as new events, including After Hours Sake & Sushi: The Night Rolls On at TAO at The Venetian; brunch at GIADA: An Italian Inspired Feast at The Cromwell; and Sushi Making and Sake Tasting at Nobu Restaurant and Lounge with Chef Nobu Matsuhisa at Caesars Palace.
In celebration of Valentine's Day, on Sunday, February 14 Utah Opera will present Bon Appétit!, a charming, one-act opera composed by Lee Hoiby and inspired by American chef Julia Child at 6:30 pm at OP Rockwell on Main Street, Park City.
BroadwayWorld spoke with Natasha about her new book and how her dance life and career as a chef intertwine.
In what has become an annual ritual, a total of 36 established and emerging composers, lyricists, and librettists will converge on the Goodspeed campus from mid-January through mid-February 2016 to participate in the Johnny Mercer Foundation Writers Colony at Goodspeed Musicals. The writing teams, representing 19 new musicals, will populate the campus, creating a truly exciting environment for discovery and inspiration. BroadwayWorld is excited to report that Goodspeed has announced its 2016 participants. Scroll down for details!
The Glimmerglass Festival, which presents four mainstage productions of opera and musical theater every summer, rounds out each season with a schedule of guest appearances, concerts, public master classes, youth opera performances and more.
The Glimmerglass Festival, which presents four mainstage productions of opera and musical theater every summer, rounds out each season with a schedule of guest appearances, concerts, public master classes, youth opera performances and more.
Today Bon Apptit announces the country's best new restaurants with its annual Hot 10 list. Deputy editor Andrew Knowlton, with additional reporting from senior editor Julia Kramer, dined at hundreds of spots and consumed too many calories to count.
krav (Pr. 'crave') follows a dinner host and her guests through an underground supper club, featuring delicious four-course tasting menu with beverage pairings prepared by Executive Chef, Rick Martinez (Bon Appetit, Food Network).
krav (Pr. 'crave') follows a dinner host and her guests through an underground supper club, featuring delicious four-course tasting menu with beverage pairings prepared by Executive Chef, Rick Martinez (Bon Appetit, Food Network).
Yes, soup's on and The Doughboys are proud to present their fourth album, Hot Beat Stew, a delectable broth of sixteen sizzling tracks, sure to please the palates of true fans and connoisseurs of authentic rock'n'roll.
Broadway veteran Norm Lewis joins Tell The Bartender LIVE for one night only tonight, February 18, 2015. Doors: 7:30 p.m. / Show: 8 p.m.
For the past 65 years, Three Brothers Bakery has been privileged to serve, meet and work with countless generous people and organizations in the Houston community. As February spotlights spreading the love on Valentine's Day, and treating others with kindness on Random Acts of Kindness Day, Three Brothers Bakery is excited to announce its Random Acts of Kindness Giveaway.
Broadway veteran Norm Lewis joins Tell The Bartender LIVE for one night only on Wednesday, February 18, 2015. Doors: 7:30 p.m. / Show: 8 p.m.
Playwrights Foundation and the National Center for New Plays at Stanford present the Winter/Spring Rough Readings Series, the 10th annual monthly developmental showcase of brand new work in its early draft form.
To celebrate the holidays, Chef Roberto Santibañez is pairing the culinary ingredients and techniques of his native Mexico with those he studied at Le Cordon Bleu in Paris. He has crafted a menu to savor the best of both cultures and both cuisines.
Food trend prognosticators cite multiple reasons for the meteoric rise in popularity of kale in recent years, but most agree that the leafy green benefitted from being a 'superfood' and a versatile culinary ingredient. Both chefs and nutritionists got behind kaleformerly a wallflower in the vegetable world and catapulted it to culinary stardom. The same forces are currently gathering behind dried plums (aka prunes), and it's not a stretch to think that it might be this 'superfruit's' day in the sun.
The Lark Play Development Center named five New York City-based playwrights as Playwrights' Workshop Fellows for the 2014-15 season. The group spans a wide range of backgrounds and professional experiences and will meet regularly throughout the year to develop new plays.
In honor of summer vacation season, OpenTable, the world's leading provider of online restaurant reservations and part of The Priceline Group (PCLN), is pleased to honor the 2014 Diners' Choice Award winners for the Top 100 Scenic View Restaurants in America. These awards reflect the combined opinions of more than 5 million restaurant reviews submitted by verified OpenTable diners for more than 19,000 restaurants in all 50 states and the District of Columbia.
After a sold out performance at Metropolitan Room, The Bitchy Waiter Show, starring Darron Cardosa makes its return, this time at Don't Tell Mama. Shows are on August 4th and September 6th at 7:00 PM. Don't Tell Mama is located at 343 W. 46th St, between 8th and 9th Aves.
IANIt's the episode of Ian that everyone's been craving. This special musical episode is full of food, glorious, food. It's suppertime, and the living is easy, but Ian's pot comes to a boil when a sexy, singing, seductress appears in his kitchen with her very own backup dancers. Who needs Jamie Oliver? We have our own naked chef! These ladies are cooking and so is Ian. Bon Appetit. 'Clean Your Plate' is an original musical with music and lyrics by Adam Gwon. Click below to watch the episode!
During intermission last Friday at the Hackmatack Playhouse season opening, and opening night for "Arsenic and Old Lace," an audience member was overheard, "No, it's not my first time here, I was here a few years ago for the Julia Child tribute, and that was funny, too!" That was 'Bon Appetit,' and four years ago. Others in the audience were (more) regulars who see every show at this quaint, real (old) barn playhouse in Berwick.
During intermission last Friday at the Hackmatack Playhouse season opening, and opening night for "Arsenic and Old Lace," an audience member was overheard, "No, it's not my first time here, I was here a few years ago for the Julia Child tribute, and that was funny, too!" That was 'Bon Appetit,' and four years ago. Others in the audience were (more) regulars who see every show at this quaint, real (old) barn playhouse in Berwick.
NEW YORK, June 10, 2014 /PRNewswire/ Conde Nast Traveler announced the release of a new app called the Gold List last week, which is now available across all mobile and tablet devices. The app was created in partnership with MAZ, whose publishing platform powers nearly 1,000 apps across iOS, Android, Amazon, and the web.
The Bitchy Waiter Show, starring Darron Cardosa makes its debut at Metropolitan Room 34 W. 22nd St. (between 5th and 6th Aves.), NYC. Sunday June 22 at 7:00 PM.
Admission to Bon Appetit! A Salute to Luxury Train Travel (today, May 17) is $55, and reservations are required by May 10. Additional Bon Appetit dates include June 21, July 19, August 16, September 13, and November 15; please call 908-527-0400 or email libertyhall@kean.edu to reserve. Guided tours of Bon Voyage! 200 Years of Luxury Travel (no luncheon included) are available during regular museum hours through November 20.
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