James Beard News

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James Beard Foundation's Blended Burger Project Makes an Earth-Friendly Trend at Restaurants this SummerJames Beard Foundation's Blended Burger Project Makes an Earth-Friendly Trend at Restaurants this Summer
by BWW News Desk - Jun 15, 2017

The James Beard Foundation (JBF) is challenging restaurants and diners nationwide to reach for a better burger this summer a blended burger which adds at least 25 percent earth-friendly mushrooms into the patty. The Blended Burger Project kicked off on May 29 with more than 350 restaurants participating across 45 states, from fine dining to chain operators. (more...)

New Episodes of BIZARRE FOODS with Andrew Zimmern Return to Travel Channel 7/25New Episodes of BIZARRE FOODS with Andrew Zimmern Return to Travel Channel 7/25
by TV News Desk - Jun 13, 2017

Culinary explorer Andrew Zimmern travels back in time to rediscover the forgotten cuisines that embody the adventurous spirit of America's earliest pioneers. Travel Channel's BIZARRE FOODS with Andrew Zimmern, premiering Tuesday, July 25 at 9:00 p.m. ET/PT (more...)

Chatham Bars Inn Announces Summer Pop-Up With Acclaimed Chef Jody AdamsChatham Bars Inn Announces Summer Pop-Up With Acclaimed Chef Jody Adams
by BWW News Desk - Jun 12, 2017

The longstanding Cape Cod icon, Chatham Bars Inn, is partnering with acclaimed Boston-based Chef Jody Adams to offer an exciting seasonal culinary experience at STARS restaurant. The James Beard Award-winning chef behind legendary restaurants Rialto, TRADE, Porto and Saloniki will preside over the summer pop-up's menu and atmosphere, bringing a relaxed yet refined take on classic Cape Cod summer fare, informed by the Chatham Bars Inn proprietary Farm, fresh local seafood from Chatham Harbor and her expertise in Mediterranean cuisine, blending those flavors and techniques with New England ingredients. (more...)

EAT (RED) SAVE LIVES 2017 Kicks Off TodayEAT (RED) SAVE LIVES 2017 Kicks Off Today
by BWW News Desk - Jun 1, 2017

Today, EAT (RED) SAVE LIVES led by Chef Mario Batali brings the culinary world to the table to raise money for The Global Fund and awareness around the AIDS fight, with activations across the United States and around the world on social media. (more...)

Wines from Spain Announces 25th Consecutive Sponsorship of Food & Wine Classic in AspenWines from Spain Announces 25th Consecutive Sponsorship of Food & Wine Classic in Aspen
by BWW News Desk - May 26, 2017

Wines from Spain, a division of the Trade Commission of Spain, is sponsoring the Food & Wine Classic in Aspen for the 25th consecutive year. Since the first Classic in 1978, the event has been used to kick off the Aspen summer season and features wine tastings, cooking demonstrations, featured speakers and cooking competitions. Once again, Wines from Spain looks forward to its participation as the only country with its own dedicated wine tent. (more...)

AMERICAN MASTERS 'Chefs Flight' Continues with Jacques Pepin: The Art of Craft on PBS, 5/26AMERICAN MASTERS 'Chefs Flight' Continues with Jacques Pepin: The Art of Craft on PBS, 5/26
by TV News Desk - May 23, 2017

The culinary journey of AMERICAN MASTERS 'Chefs Flight' - four documentaries on legendary chefs - continues with a profile on Jacques Pépin, a young immigrant with movie-star looks and a charming Gallic accent, who elevated essential kitchen techniques to an art form to become one of America's most beloved food icons. (more...)

Orlando's Newest Openings Offer Something for Everyone This SummerOrlando's Newest Openings Offer Something for Everyone This Summer
by BWW News Desk - May 23, 2017

Recently named AAA's Top Destination for Memorial Day Travel, Orlando is unveiling some of the largest expansions in theme park history this week, from the enchanting alien world of Pandora to the island paradise of Volcano Bay. These historic openings are the culmination of a year filled with new offerings including phenomenal dining options and brand new resorts. It's one of the most exciting times to be in Orlando, where all-new adventure, thrills and family fun await visitors looking for an unforgettable summer vacation. (more...)

Tina Fey, Bill Nye, Ellen Burstyn and More Join 10th Anniversary World Science Festival LineupTina Fey, Bill Nye, Ellen Burstyn and More Join 10th Anniversary World Science Festival Lineup
by BWW News Desk - May 22, 2017

The World Science Festival has announced complete programming for the  10th anniversary Festival, which will bring science to the crossroads of the world, Times Square, and to locations across the five boroughs of New York City, with more than 50 events, May 30 - June 4, 2017. (more...)

Bellisio Foods Introduces Six New EatingWell' Frozen Entr'esBellisio Foods Introduces Six New EatingWell' Frozen Entr'es
by BWW News Desk - May 17, 2017

Bellisio Foods, one of the nation's largest, most trusted and fastest growing frozen food companies, is adding six new EatingWell frozen meals to its popular single-serve entre line. EatingWell frozen entres range from classic comfort food to adventurous world flavors, with lots of vegetables, whole grains, and lean proteins. (more...)

BWW Preview: CHOCOLATE-BBQ-COCKTAILS at Highline Ballroom on 5/13BWW Preview: CHOCOLATE-BBQ-COCKTAILS at Highline Ballroom on 5/13
by BWW News Desk - May 6, 2017

On Saturday, May 13th, Chocolate, Cocktail and Barbecue lovers will converge on Highline Ballroom on West 16th Street in Chelsea to pamper their palates with an array of chocolate confections including delectable pastries and candies, and for the first time, mouth-watering barbeque. (more...)

Chef Spotlight: Donatella Arpaia of PROVA PIZZABAR in Grand Central StationChef Spotlight: Donatella Arpaia of PROVA PIZZABAR in Grand Central Station
by Marina Kennedy - May 5, 2017

Chef Donatella Arpaia's new restaurant, Prova Pizzabar has opened in Grand Central Station. Broadwayworld.com had the opportunity to interview Arpaia about her career and Prova Pizzabar for our 'Chef Spotlight.' (more...)

Chef Todd Hall Tells All in Autobiography APPETITE FOR EXCESSChef Todd Hall Tells All in Autobiography APPETITE FOR EXCESS
by BWW News Desk - May 5, 2017

Being a celebrity chef is like being a rock star. The fame, the money, the drugs, and the wild lifestyle can lift a man higher than he'd ever dreamed—or devour him. It's a trap not everyone is able to escape, but for Todd Hall, award-winning chef and restaurateur, escape came at a heavy price. (more...)

Photo Coverage: Gold Coast Intl. Film Festival Previews Jacques Pepin PBS DocumentaryPhoto Coverage: Gold Coast Intl. Film Festival Previews Jacques Pepin PBS Documentary
by Stephen Sorokoff - May 5, 2017

Last night the non-profit Gold Coast Arts Center and Gold Coast International Film Festival honored  legendary Chef Jacques Pépin at an exclusive fundraising event celebrating his life and career and BroadwayWorld was there. (more...)

Graham Elliot to Host Season Two of Bravo Original Digital Series GOING OFF THE MENUGraham Elliot to Host Season Two of Bravo Original Digital Series GOING OFF THE MENU
by TV News Desk - May 3, 2017

Bravo Media's original digital series GOING OFF THE MENU is back for season two, premiering Monday, May 8 on bravotv.com and the Bravo Now app with new host “Top Chef” judge and alumni, Graham Elliot. (more...)

Joshua Bell, Renee Fleming & Pilobolus to Launch 10th Annual World Science Festival in NYCJoshua Bell, Renee Fleming & Pilobolus to Launch 10th Annual World Science Festival in NYC
by BWW News Desk - Apr 26, 2017

The World Science Festival will culminate its groundbreaking first decade by bringing science to the crossroads of the world, Times Square, and to locations across New York City's five boroughs, with more than 50 events, May 30 - June 4, 2017. (more...)

The Orchard Project's 'Taste of Something New' Gala to Honor Playwright Robert SchenkkanThe Orchard Project's 'Taste of Something New' Gala to Honor Playwright Robert Schenkkan
by BWW News Desk - Apr 26, 2017

This year's star-studded Orchard Project Gala, A TASTE OF SOMETHING NEW, a star-studded celebration of the best of the new - from new food to new work - is set for May 1 at the Diamond Horseshoe in midtown Manhattan. The event, raising funds to expand Orchard Project's programming, will also honor acclaimed playwright, screenwriter, and Exchange Board Member Robert Schenkkan. (more...)

Questlove Supreme Season Two Now Live On PandoraQuestlove Supreme Season Two Now Live On Pandora
by BWW News Desk - Apr 26, 2017

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Arts Classes for Adults Announced for The NOCCA Institute's Summer StudioArts Classes for Adults Announced for The NOCCA Institute's Summer Studio
by BWW News Desk - Apr 25, 2017

Have you ever wanted to take a cooking lesson from acclaimed Chef Frank Brigtsen? How about a music appreciation class from pianist Michael Pellera? Or study writing with author Lara Naughton? This June and July, you can do all that and more at The NOCCA Institute's Summer Studio. Summer Studio is two months of classes and workshops for adults, and they're taught by NOCCA's outstanding faculty, alumni, and visiting artists. (more...)

Windstar Cruises and the James Beard Foundation Announce Super-Star Chef Lineup for New Culinary Cruise CollectionWindstar Cruises and the James Beard Foundation Announce Super-Star Chef Lineup for New Culinary Cruise Collection
by BWW News Desk - Apr 25, 2017

Today at a celebration of Windstar Cruises as the official cruise line of the James Beard Foundation at the famed Beard House in New York City, the two organizations unveiled the full lineup for their James Beard Foundation Culinary Cruise Collection. Offered on eight sailings in Windstar's diverse portfolio of cruise destinations - including the Mediterranean, Northern Europe, Asia, and the Caribbean - cruise guests will have a chance to interact and taste creations from James Beard Foundation-selected chefs. (more...)

Celebrities to Go Undercover on Two Special Editions of UNDERCOVER BOSS on CBSCelebrities to Go Undercover on Two Special Editions of UNDERCOVER BOSS on CBS
by TV News Desk - Apr 25, 2017

or the first time, two celebrities will embark on undercover journeys as they search for undiscovered talent in their own fields, on two special episodes of UNDERCOVER BOSS. (more...)

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