FOOD + WINE INTERVIEWS - PAGE 1

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Chef Spotlight: Colin Bedford of THE FEARRINGTON HOUSE RESTAURANT Chef Spotlight: Colin Bedford of THE FEARRINGTON HOUSE RESTAURANT
by Marina Kennedy - May 23, 2016

Executive Chef, Colin Bedford of The Fearrington House Restaurant in North Carolina is in our 'Chef Spotlight.'... (more...)
Dinner & Show: MOMED ATWATER VILLAGE Dinner & Show: MOMED ATWATER VILLAGE
by Gil Kaan - April 11, 2016

Momed, serving up plentiful portions of modern Eastern Mediterranean cuisine in a comfy, casual atmosphere, makes a perfect 'Dinner' for a 'Show' at the just steps-away Atwater Village Theatres. Momed, (pronounced mo-med.) short for Modern Mediterranean, creates healthy fare incorporating locally pr... (more...)
Meet the Sommelier:  Maximilian Kast of FEARRINGTON VILLAGE in NC Meet the Sommelier: Maximilian Kast of FEARRINGTON VILLAGE in NC
by Marina Kennedy - March 28, 2016

Meet Maximilian Kast, the Wine Director of Fearrington Village in Pittsboro, North Carolina.... (more...)
Master Mixologist: Baylea Morgan of HOWL AT THE MOON in NYC Master Mixologist: Baylea Morgan of HOWL AT THE MOON in NYC
by Marina Kennedy - February 09, 2016

Baylea Morgan of Howl at the Moon is our 'Master Mixologist' on Broadwayworld.com Food and Wine.... (more...)
Chef Spotlight:  Francis Wolf of MANOIR HOVEY in Quebec, Canada Chef Spotlight: Francis Wolf of MANOIR HOVEY in Quebec, Canada
by Marina Kennedy - February 08, 2016

Chef de Cuisine Francis Wolf of Le Hatley Restaurant at Manoir Hovey in Quebec, Canada is in our Chef Spotlight. Manoir Hovey is a member of Relais & Châteaux landmark hotels and restaurants.... (more...)
Chef Spotlight: Gregory Zapantis of MOLOS in Weehawken NJ Chef Spotlight: Gregory Zapantis of MOLOS in Weehawken NJ
by Marina Kennedy - February 01, 2016

Executive Chef, Gregory Zapantis of MOLOS in Weehawken, New Jersey is in our 'Chef Spotlight.'... (more...)
Chef Spotlight:  Terry Strong of MEDITERRA in Princeton NJ Chef Spotlight: Terry Strong of MEDITERRA in Princeton NJ
by Marina Kennedy - January 25, 2016

Chef Terry Strong of Mediterra in Princeton, New Jersey is in our 'Chef Spotlight.'... (more...)
BWW Interview: Joshua van de Pol of TESTINO EVENTS BWW Interview: Joshua van de Pol of TESTINO EVENTS
by Marina Kennedy - January 04, 2016

Broadwayworld.com interviewed Joshua van de Pol, the CEO of Testino Events that serves the New York metropolitan area.... (more...)
Chef Spotlight:  Scott Myers of DELMONICO ROOM and BAR LOUIS at Hotel Fauchere in Milford Pennsylvania Chef Spotlight: Scott Myers of DELMONICO ROOM and BAR LOUIS at Hotel Fauchere in Milford Pennsylvania
by Marina Kennedy - December 14, 2015

Scott Myers of Bar Louis and the Delmonico Room at Hotel Fauchere in Milford, Pennsylvania is in our 'Chef Spotlight.'... (more...)
Chef Spotlight:  Mallika Khan of TIKKA INDIAN GRILL in Williamsburg Brooklyn Chef Spotlight: Mallika Khan of TIKKA INDIAN GRILL in Williamsburg Brooklyn
by Marina Kennedy - December 07, 2015

Mallika Khan of Tikka Indian Grill in Brooklyn, New York is in our 'Chef Spotlight.'... (more...)
Master Mixologist: Dustin Olson of DREXLERS on the LES Master Mixologist: Dustin Olson of DREXLERS on the LES
by Marina Kennedy - December 03, 2015

Dustin Olson of Drexler's on the Lower East Side is our 'Master Mixologist.'... (more...)
Chef Spotlight:  Ryan DePersio of NICO KITCHEN AND BAR  at NJPAC in Newark Chef Spotlight: Ryan DePersio of NICO KITCHEN AND BAR at NJPAC in Newark
by Marina Kennedy - November 16, 2015

Executive Chef Ryan DePersio of Nico Kitchen and Bar at NJPAC is in our 'Chef Spotlight.'... (more...)
BWW Interview: Zak Normandin Founder of DIRTY LEMON DETOX BWW Interview: Zak Normandin Founder of DIRTY LEMON DETOX
by Marina Kennedy - November 10, 2015

Broadwayworld.com interviewed Zak Normandin, founder of Dirty Lemon Detox, the distinctive detoxification beverage that works without diet restrictions.... (more...)
Chef Spotlight:  Edwin Claflin of TESSA on the UWS in NYC Chef Spotlight: Edwin Claflin of TESSA on the UWS in NYC
by Marina Kennedy - November 09, 2015

Executive Chef Edwin Clafin of TESSA on the Upper West Side of New York City is in our 'Chef Spotlight.'... (more...)
Master Mixologist:  Gary Wallach of SUSHI ROXX in NYC Master Mixologist: Gary Wallach of SUSHI ROXX in NYC
by Marina Kennedy - November 03, 2015

Gary Wallach, Director of Bars at SUSHI ROXX in New York City is our 'Master Mixologist.'... (more...)
Chef Spotlight: JOHN DALEY Church Street Tavern Omakase Sushi Pop-up Chef Spotlight: JOHN DALEY Church Street Tavern Omakase Sushi Pop-up
by Marina Kennedy - October 30, 2015

John Daley the chef for the Church Street Tavern omakase sushi pop-up is in our 'Chef Spotlight.'... (more...)
BWW Interview: Mark and Monica Founders of VEESTRO Plant-Based Meal Delivery BWW Interview: Mark and Monica Founders of VEESTRO Plant-Based Meal Delivery
by Marina Kennedy - October 19, 2015

Broadwayworld.com interviewed Mark Fachler and Monica Klausner, the founders of VEESTRO plant-based meal delivery service.... (more...)
Chef Spotlight:  Executive Chef Edward Avdyli of Angus Club Steakhouse in NYC Chef Spotlight: Executive Chef Edward Avdyli of Angus Club Steakhouse in NYC
by Marina Kennedy - October 16, 2015

Executive Chef Edward Avdyli of Angus Club Steakhouse in New York City is in our 'Chef Spotlight.'... (more...)
Chef Spotlight: ADAM HAYGOOD of The Grotto in Milford Pennsylvania Chef Spotlight: ADAM HAYGOOD of The Grotto in Milford Pennsylvania
by Marina Kennedy - October 08, 2015

Chef Adam Haygood of The Grotto in Milford, Pennsylvania is in our 'Chef Spotlight.'... (more...)
Chef Spotlight: DENZELL WASHINGTON of Manhattan Brew and Vine Chef Spotlight: DENZELL WASHINGTON of Manhattan Brew and Vine
by Marina Kennedy - October 01, 2015

Chef Denzell Washington of Manhattan Brew and Vine is in our 'Chef Spotlight.'... (more...)
Chef Spotlight: RODRIGO NOGUEIRA of Burke & Wills on the UWS of NYC Chef Spotlight: RODRIGO NOGUEIRA of Burke & Wills on the UWS of NYC
by Marina Kennedy - September 24, 2015

Executive Chef Rodrigo Nogueira of Burke and Wills Australian bistro on the Upper West Side of New York City is in our 'Chef Spotlight.'... (more...)
BWW Interview: Fabulous People and Favorite Drinks - Sonja Morgan and Dr. Christopher Calapai BWW Interview: Fabulous People and Favorite Drinks - Sonja Morgan and Dr. Christopher Calapai
by Marina Kennedy - September 23, 2015

We attended the celebration the cover of 'Social Life Magazine' that featured Dr. Christopher Calapai and Sonja Morgan. We chatted with them and learned about their favorite drinks.... (more...)
Chef Spotlight: MARK ANTHONY BAILEY Private Chef and TV Personality Chef Spotlight: MARK ANTHONY BAILEY Private Chef and TV Personality
by Marina Kennedy - September 16, 2015

Private chef, author and TV personality, Mark Anthony Bailey is in our 'Chef Spotlight.'... (more...)
Chef Spotlight:  Chef CARL MUHLHAUSER of Laurel Villa in Milford Pennsylvania Chef Spotlight: Chef CARL MUHLHAUSER of Laurel Villa in Milford Pennsylvania
by Marina Kennedy - August 25, 2015

Chef Carl Muhlhauser of Laurel Villa Inn and Restaurant in Milford, Pennsylvania is in our 'Chef Spotlight.'... (more...)
Chef Spotlight: CHEF MIKE FRANZETTI of Alices Arbor in Brooklyn Chef Spotlight: CHEF MIKE FRANZETTI of Alices Arbor in Brooklyn
by Marina Kennedy - August 18, 2015

Head Chef Mike Franzetti of Alice's Arbor in Brooklyn is in our 'Chef Spotlight.'... (more...)