Food from Chile Sponsors Food Network New York City Food and Wine Festival and Presents All That Jazz Brunch Hosted by Celebrity Chef Alex Guarnaschelli at Acclaimed Rest
One of the world's greatest dining cities will experience flavors from one of the world's premier healthful food producers this weekend, as Foods from Chile sponsors the sixth annual Food Network New York City Wine & Food Festival presented by FOOD & WINE. In addition to presenting the All That Jazz Brunch, hosted by Chef Alex Guarnaschelli, Foods from Chile also will offer endless samples of bountiful flavors and wholesome Chilean nutrition at the Festival's signature Grand Tasting.
Get Jazzed by the Rich Tastes of Chile
In a highly anticipated sneak peek before the public opening, Food Network's current winner of The Next Iron Chef, Alex Guarnaschelli, will host guests on Saturday, Oct. 19, in the new Midtown location of her acclaimed restaurant, Butter, at the sold-out All That Jazz Brunch, presented by Foods from Chile.
While a live jazz band sets a rhythmic mood, more than 100 diners will sample a menu,which featuressmoked trout, smoked salmon, avocados, lemons and walnuts. The menu for this event includes dishes that offer nutritional benefits, including high-quality protein, dietary fiber, antioxidants, omega-3 and fatty acids.
Sample Small Bites and Big Tastes