Savory Books Announces Eight New Cookbooks For 2013
Savory Books has just announced eight additional titles that will be added to their 2013 catalogue of cookbooks. The new collection of cookbooks will feature iconic recipes from esteemed restaurants such as Union Sushi + Barbeque Bar, Wystone's, Siena Ristorante Toscano, Lula Cocina, Odeum, Massimo's Recipes for Life, Royal Khyber and Gladstone's Long Beach.
The Union Sushi + Barbeque Bar Cookbook teaches readers how to prepare Japanese dining with a fresh, colorful and urban vibe.
The Wystone's World Teas Cookbook showcases phenomenal tea and food pairings while educating readers about the health benefits, varieties and preparation of tea.
The Siena Ristorante Toscano Cookbook presents readers with its rustic but elegant traditional menu of authentic Tuscan cuisine.
The Lula Cocina Cookbook is a guide for both amateur and seasoned chefs to recreate traditional Mexican cuisine with recipes from every corner of Mexico.
In Odeum's Essential Mezethes, Chef Calsi combines Roman and Greek cuisine with Spanish influences offering readers a creative and fun flair to traditional dishes.