Bar of the Week: THE CAPITAL GRILLE New Bar Menu

By: Apr. 19, 2017
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The Capital Grille is giving you every reason to venture out for some cocktail time with its brand new bar menu available at every one of the restaurant's locations. Whether you're in Midtown or the Financial District in New York City, traveling to Las Vegas or in the heart of Chicago, it's the place to be. The Capital Grille has over fifty locations in cities across the United States.

The menu is filled with traditional bar classics, as well as signature menu items like their 14-ounce Dry Aged NY Strip and the Sliced Filet Mignon. They have just introduced small sharable plates that include Cast Iron Garlic Shrimp with Olive Oil Crostini.

Whether you're up for a classic or specialty cocktail, fine wine or beer, there's something for everyone. Some of their house drinks include the "In Fashion" with Russell's Reserve 10 Year small batch bourbon, Grand Marnier and black walnut bitters, served over an orange ice sphere with an Amarena cherry; "Fire and Ice" with Casamigos Blanco Tequila with Ancho Reyes Chili Liqueur and fresh cucumber, lime and Fresno peppers; and "The Bohemian" with Absolut Apeach with a splash of Mixed Berry Cordial, topped with chilled Champagne and garnished with fresh raspberries.

The Capital Grille restaurant has always been renowned for elegant dining in a welcoming atmosphere. Make it your spot for drinks after work, before dinner, or late night. For more information and locations, visit: http://www.thecapitalgrille.com/home.

Photo Credit: Courtesy of The Capital Grille



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